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Books > Food & Drink > Health & wholefood cookery
We all have the power to make a difference We know our planet's
resources are stretched to the limits. We know that without
significant changes to our diets and shopping habits, nature will
continue to suffer. But sometimes it feels like we're bombarded
with mixed messages, and it can be hard to work out which foods are
truly eco-friendly. This book sets out the facts in a clear and
straightforward way, helping you to make informed choices about
environmentally conscious ways to shop, the products to avoid, the
best foods to buy, and sustainable ways to prepare them. With over
30 delicious recipes that you, and the earth, will love, The
Planet-Friendly Kitchen contains all the tips and advice you need
to start making small changes that have big impacts. The choices we
make can help create a kinder way of feeding the world, and will
preserve our beautiful planet for many generations to come.
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