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Books > Health, Home & Family > Gardening > Gardening: plants > Herbs

Herb Gardening for Beginners - A Simple Guide to Growing & Using Culinary and Medicinal Herbs at Home (Paperback): Marc Thoma Herb Gardening for Beginners - A Simple Guide to Growing & Using Culinary and Medicinal Herbs at Home (Paperback)
Marc Thoma
R379 R325 Discovery Miles 3 250 Save R54 (14%) Ships in 10 - 15 working days
Tea Gardening for Beginners - Learn to Grow, Blend, and Brew Your Own Tea at Home (Paperback): Julia Dimakos Tea Gardening for Beginners - Learn to Grow, Blend, and Brew Your Own Tea at Home (Paperback)
Julia Dimakos
R424 R360 Discovery Miles 3 600 Save R64 (15%) Ships in 10 - 15 working days
Herb Gardening for Beginners - A Simple Guide to Growing & Using Culinary and Medicinal Herbs at Home (Hardcover): Marc Thoma Herb Gardening for Beginners - A Simple Guide to Growing & Using Culinary and Medicinal Herbs at Home (Hardcover)
Marc Thoma
R697 R590 Discovery Miles 5 900 Save R107 (15%) Ships in 10 - 15 working days
Foraging for Edible Wild Plants - How to Identify, Cook and Enjoy Them (Paperback, 2nd edition): Gail Harland Foraging for Edible Wild Plants - How to Identify, Cook and Enjoy Them (Paperback, 2nd edition)
Gail Harland
R397 Discovery Miles 3 970 Ships in 12 - 17 working days

Foraging for Edible Wild Plants is a practical and attractive guide to the many edible varieties of wild plant that grow all around us. It will appeal to gardeners, botanists, cooks and foragers, and to anyone who wants to control invasive plants and weeds in eco-friendly ways. Wild plants have many virtues. They are: Valuable for wildlife and beneficial insects. Good for the soil - locking in nutrients Helpful in the accumulation of trace elements in soil Hosts for essential mycorrhizal fungi underground Interesting and unusual ingredients in cooking Foraging for Edible Wild Plants provides full details of over 50 edible species, with: Illustrated notes on appearance and habitat Valuable nutritional information advice on how to cook them numerous recipe suggestions for jams, cordials, pesto, salads and soups fascinating historical facts tips for non-culinary uses such as dyes from nettles and soap from soapwort advice on controlling invasive species such as knotweed (eat them!) identifying wild plants that are harmful if eaten attractive colour photographs throughout. Foraging for Edible Wild Plants covers both common plants, such as nettle, dandelion, chickweed and ground elder, and less common ones, such as brooklime and wintercress. The author is a qualified dietician and horticulturalist, who puts her troublesome weeds to good use. Put Foraging for Edible Wild Plants on the bookshelf to do the same and welcome some new, plentiful edibles into the kitchen.

The Vertical Veg Guide to Container Gardening - How to Grow an Abundance of Herbs, Vegetables and Fruit in Small Spaces (Winner... The Vertical Veg Guide to Container Gardening - How to Grow an Abundance of Herbs, Vegetables and Fruit in Small Spaces (Winner - Garden Media Guild Practical Book of the Year Award 2022) (Hardcover)
Mark Ridsdill Smith
R565 Discovery Miles 5 650 Ships in 12 - 17 working days

Winner of the Garden Media Guild Practical Book of the Year Award 2022 From the creator of the wildly popular website 'Vertical Veg' and with over 200k people in his online community of growers, comes the complete guide to growing delicious fruit, vegetables, herbs and salad in containers, pots and more - in any space at home - no matter how small! If you long to grow your own tomatoes, courgettes or strawberries but thought you didn't have enough space, Mark Ridsdill Smith, aka the 'Vertical Veg Man,' will show you how. Make the most of walls, balconies, patios, arches and windowsills and create rich, beautiful and delicious homegrown food. With proven results from his ten years of experience growing in all kinds of containers and teaching people how to grow bountiful, edible crops in small spaces, Mark will show you how gardening in containers is more than just a hobby but rather a way of creating a significant amount of delicious, low-cost, nutritious food. In his second year of growing in containers, Mark grew over 80kg of food worth GBP900! Inside The Vertical Veg Guide to Container Gardening, you'll find: Mark's 'Eight Steps to Success' How to make the most of your space How to draw up a planning calendar so you can grow throughout the year Planting projects for beginners and the best plants to start with Compost recipes and wormery guide for the more experienced gardener Troubleshoots for the specific challenges of growing in small spaces Ways to support pollinators and other wildlife in urban areas How growing food at home can contribute to wellbeing, sustainability and the local community Don't be confined by the space you have - grow all the food you want with Mark's Vertical Veg Guide to Container Gardening.

Dream Divination Plants - In Northwestern European Traditions (Paperback): Corinne Boyer Dream Divination Plants - In Northwestern European Traditions (Paperback)
Corinne Boyer
R453 R374 Discovery Miles 3 740 Save R79 (17%) Ships in 10 - 15 working days
A Pocketful of Herbs - An A-Z (Paperback): Jekka McVicar A Pocketful of Herbs - An A-Z (Paperback)
Jekka McVicar 1
R392 R318 Discovery Miles 3 180 Save R74 (19%) Ships in 9 - 15 working days

"A genius little book! This is a fascinating guide to herbs and what to do with them - love it!" Jamie Oliver From rosemary to wild garlic, and hyssop to sea kale, our food would be poorer without the herbs we grow. Jekka McVicar is the expert on herbs and how to get the best from them, and this new pocket book is the go-to guide for chefs and gardeners across the country. In a compact and handy A-Z format, this guide will ensure you get the best out of your herb garden, providing details such as when and where to plant, how hardy each plant is, how to nurture and care for your herbs and what each herb is best used for in the kitchen. Jekka's own photography of the herbs complements the text, providing a quick and colourful reference.

Herbarium - One Hundred Herbs * Grow * Cook * Heal (Paperback): Caz Hildebrand Herbarium - One Hundred Herbs * Grow * Cook * Heal (Paperback)
Caz Hildebrand
R360 Discovery Miles 3 600 Ships in 12 - 17 working days

A stylishly illustrated compendium of 100 herbs, designed to enrich our understanding of all their uses. This isn't just a book for the kitchen - it's for the greenhouse, the medicine cabinet, the coffee table... Award-winning designer Caz Hildebrand's Herbarium is a 21st-century reboot of the traditional herbal compendium. The visual genius behind the international bestseller The Geometry of Pasta, she has created abstract forms and vibrant colours to illustrate 100 essential herbs and to reveal their hidden properties. From bergamot, comfrey and dill to sassafras, vervain and wasabi, all types of herbs are covered; each is explained through the fascinating history of their uses and symbolism. There are tips on how to use them as seasonings and how to create healing potions, as well as advice on when and how to grow them. Herbarium celebrates all facets of herbs and all their life-enhancing properties.

The Complete Language of Herbs, Volume 8 - A Definitive and Illustrated History (Hardcover): S. Theresa Dietz The Complete Language of Herbs, Volume 8 - A Definitive and Illustrated History (Hardcover)
S. Theresa Dietz
R631 R476 Discovery Miles 4 760 Save R155 (25%) Ships in 9 - 15 working days

The Complete Language of Herbs is a comprehensive encyclopedia providing the meanings, powers, facts, and folklore for over 500 herbs and spices. Along with a beautiful visual depiction, each entry provides the herb or spice's scientific and common names, characteristics, and historic meanings and powers from mythology, medieval legends, folklore, and flower poetry. Did you know that allspice can be added to herbal mixtures to attract money or luck? Or that sprinkling arrowroot at the doors of your home will keep guests' negative energy from entering? Reaching the height of popularity during the Victorian era, floriographies-dictionaries of symbolic flower meanings-were an amusing pastime and art to subtly communicate unspoken emotions. To complement the success of The Complete Language of Flowers, author S. Theresa Dietz has scoured historic sources and compiled an equally beautiful compendium in The Complete Language of Herbs, revealing the secrets and powers of hundreds of common and forgotten herbs and spices from around the world. Together with stunning full-color illustrations and two indexes, one for searching by common herb and spice name and the other organized by meaning, this beautiful reference is a must-have for gardeners, chefs, party planners, and food enthusiasts. Elegantly designed and beautifully illustrated, the Complete Illustrated Encyclopedia series offers comprehensive, display-worthy references on a range of intriguing topics, including birthday astrology, dream interpretation, astrological self-care practices, techniques for harnessing the power of dreams, and the stories behind signs and symbols.

The Herb Gardening Handbook - A Beginners' Guide to Growing and Harvesting Herbs No Matter Your Space (Hardcover): Andrew... The Herb Gardening Handbook - A Beginners' Guide to Growing and Harvesting Herbs No Matter Your Space (Hardcover)
Andrew Perry
R320 R256 Discovery Miles 2 560 Save R64 (20%) Ships in 5 - 10 working days

The Herb Gardening Handbook gives you the know-how of what herbs to buy, what to plant them with, how to use them and even how to make herbs look good, no matter the space available. Beginning with a simple guide of how to get started and the best growing conditions for herbs, The Herb Gardening Handbook is a stylish guide to 12 herb projects that will suit everything from indoor window ledges to balconies and gardens. From the Cocktail Herb Garden, which focuses on the botanicals that will make summer cocktails and drinks all the more fragrant to the Pizza Pantry Garden where readers will grow everything needed to create delicious pizza toppings. There are also projects looking to make a positive impact on the environment, such as the Bee Buffet, which will feature tasty herbs that pollinators will love to be a part of. Using widely accessible herbs as well as suggestions for more interesting varieties and including stunning photography, this book is perfect for gardening beginners, as well as seasoned pros looking to learn some new tips and tricks on how to make the most of herbs.

The Healing Garden - Cultivating and Handcrafting Herbal Remedies (Hardcover): Juliet Blankespoor The Healing Garden - Cultivating and Handcrafting Herbal Remedies (Hardcover)
Juliet Blankespoor
R640 Discovery Miles 6 400 Ships in 12 - 17 working days

A comprehensive and lushly photographed guide to growing and using healing plants, including recipes, from the founder of the Chestnut School of Herbal Medicine This is the ultimate reference for anyone looking to bring the beauty and therapeutic properties of plants into their garden, kitchen, and home apothecary. Both informative and accessible, it covers how to plan your garden (including container gardening for small spaces); essential information on seed propagation, soil quality, and holistic gardening practices; 30 detailed profiles of must-know plants (including growing information, medicinal properties, and how to use them); foundational principles of herbalism; step-by-step photographic tutorials for preparing botanical medicine and healing foods; and 70 recipes for teas, tinctures, oils, salves, syrups, and more. Packed with sumptuous photography, this book will appeal to home gardeners who want to branch out to culinary and medicinal herbs, home cooks and those interested in natural wellness, and novice and skillful herbalists alike.

Sticks, Stars, Dens and Stones: Fun Days in the Great Outdoors (Hardcover): Emil Fortune Sticks, Stars, Dens and Stones: Fun Days in the Great Outdoors (Hardcover)
Emil Fortune; Illustrated by Mel Armstrong
R188 Discovery Miles 1 880 Ships in 12 - 17 working days

This fun-filled outdoor adventure handbook is packed with unique ideas to help kids discover the great outdoors and get closer to nature. Created with the Royal Horticultural Society (RHS), the UK's leading gardening charity, this pocket-sized guide teached kids about different habitats. This gorgeously illustrated handbook is bursting with fun activities, top tips and nature facts to help inspire kids to explore the amazing world around them. Learn how to choose a campsite. Grow your own daffodils. Learn how to navigate using the night sky. Each page is packed with original ideas to help kids discover and explore plants and wildlife, with exciting activities for different habitats.

Culpeper's Complete Herbal - A Compendium of Herbs and Their Uses, Annotated for Modern Herbalists, Healers and Witches... Culpeper's Complete Herbal - A Compendium of Herbs and Their Uses, Annotated for Modern Herbalists, Healers and Witches (Paperback)
Nicholas Culpeper; As told to Jj Pursell
R724 R620 Discovery Miles 6 200 Save R104 (14%) Ships in 10 - 15 working days
Culinary herbs & spices of the world (Hardcover): Ben-Erik Van Wyk Culinary herbs & spices of the world (Hardcover)
Ben-Erik Van Wyk
R732 Discovery Miles 7 320 Ships in 12 - 17 working days

Culinary Herbs & Spices of the World is a reference guide to more than 120 different culinary herbs, spices and flavourings from all the well-known culinary traditions of the world. It is a scientifically accurate and richly illustrated review of the physical appearance, correct names, botany, geographical origin, history, cultivation, harvesting, culinary uses and flavour ingredients of more than 120 different herbs and associated species. A new perspective on the botanical and chemical principles of tastes and flavours is presented, making it an interesting and colourful contribution to the culinary exploration of the world. A fully illustrated, scientifically accurate guide to practically all commercial herbs and spices, with more than 600 colour photographs. Written in an easy style with notes on propagation, cultivation and culinary uses, the book will appeal to a wide readership, from gardeners and food enthusiasts to botanists and academics. Some exotic herbs and spices - especially from Africa and China - are introduced for the first time to European and American readers. The best-known use or signature dish for each herb or spice is given, highlighting hitherto poorly known culinary traditions. Introductory chapters include a concise overview of the main culinary traditions of the world and a fascinating glimpse into the chemistry of taste and flavour. Includes a quick guide and checklist to the culinary herbs and spices of the world.

Homegrown Herb Garden - A Guide to Growing and Cooking Delicious Herbs (Paperback): Lisa Baker Morgan, Ann McCormick Homegrown Herb Garden - A Guide to Growing and Cooking Delicious Herbs (Paperback)
Lisa Baker Morgan, Ann McCormick
R365 R284 Discovery Miles 2 840 Save R81 (22%) Ships in 12 - 17 working days
The Kew Gardener's Guide to Growing Herbs, Volume 2 - The art and science to grow your own herbs (Hardcover): Holly... The Kew Gardener's Guide to Growing Herbs, Volume 2 - The art and science to grow your own herbs (Hardcover)
Holly Farrell, Kew Royal Botanic Gardens; Photographs by Jason Ingram 1
R409 R350 Discovery Miles 3 500 Save R59 (14%) Ships in 12 - 17 working days

The new Kew guide to planting and cultivating herbs features 12 easy and inspiring projects as well as detailed information on 80 of the most important species to grow, all accompanied by Kew's beautiful botanical illustrations. Herbs provide flavours and scents unlike any other, and the 80 hand-picked herbs in this book are a living trove of fresh flavours for any cook, with power to transform the simplest dish. Find out how to grow herbs in beds, pots, borders and windowboxes, how to plant, and how to propagate and harvest your herbs, as the kew experts equip you with all you need to create a flourishing herb garden of your very own. Following this, 80 of the most important and exciting herbs are identified, illustrated and their uses explained. This is accompanied by 12 projects which show how to develop a herb garden at the next level and use herbs in the most interesting and creative ways, from planting a herb roof to making herbal oils. Herbs can be used as seeds, flowers, or leaves; cooked and eaten themselves or used to infuse a dish or drink. They are high-value ingredients for foraged dishes, and must-have crops for the best restaurants as chefs realise that often the only way to capture their elusive flavour is to grow and harvest fresh herbs on their doorstep. With this book these intense flavours can now be a reality for gardeners and home-cooks with any size of garden, from an acre to a window box. Underpinned by the authority of the Royal Botanic Gardens, Kew and the expertise of Holly Farrell this book combines practical elements with inspiration and beauty. This book is from the Kew Experts series, in which the top gardeners and botanical scientists from Royal Botanic Kew Gardens offer up advice and information as well as suggesting handy projects on a range of gardening topics. Other titles include: Companion to Medicinal Plants, Guide to Growing Bulbs, Guide to Growing Fruit, Guide to Growing Orchids, Guide to Growing Roses, Guide to Growing Succulents and Cacti, Guide to Growing Trees, Guide to Growing Vegetables and Guide to Growing House Plants.

My Tiny Kitchen Garden - Simple Tips to Help You Grow Your Own Herbs, Fruits and Vegetables (Hardcover): Felicity Hart My Tiny Kitchen Garden - Simple Tips to Help You Grow Your Own Herbs, Fruits and Vegetables (Hardcover)
Felicity Hart
R205 Discovery Miles 2 050 Ships in 12 - 17 working days

You don't need a garden to grow your own food! This book is the perfect beginner's guide to micro-gardening, featuring tips on how to start, what to choose and how to grow over 20 types of plant for your kitchen. Have you ever been curious about growing your own food? Do you lack a garden? Have you got limited space in your home? Then this book is for you! Whether you want to produce fresh herbs for your cooking, save money on your food bill, reduce your carbon footprint or enjoy the simple pleasure of watching something grow, My Tiny Kitchen Garden is bursting with tips and ideas to help you get started, including: The basics of micro-gardening Troubleshooting tips Plant profiles to help you choose what to grow Craft ideas to help you style your plants Advice on growing food from scraps How to save and store seeds Whether you're a budding gardener or a seasoned expert looking for seeds of inspiration, dive into this book to hone your green fingers and cultivate your very own tiny kitchen garden.

A Woman's Garden - Grow Beautiful Plants and Make Useful Things - Plants and Projects for Home, Health, Beauty, Healing,... A Woman's Garden - Grow Beautiful Plants and Make Useful Things - Plants and Projects for Home, Health, Beauty, Healing, and More (Paperback)
Tanya Anderson
R454 Discovery Miles 4 540 Ships in 12 - 17 working days
Vegetable Gardening for Beginners - Learn to Grow Anything  No Matter Where You Live (Paperback): Daniel Johnson, Samantha... Vegetable Gardening for Beginners - Learn to Grow Anything No Matter Where You Live (Paperback)
Daniel Johnson, Samantha Johnson
R247 Discovery Miles 2 470 Ships in 12 - 17 working days
Gardening with Hebes (Paperback): Chris Wheeler, Valerie Wheeler Gardening with Hebes (Paperback)
Chris Wheeler, Valerie Wheeler; Photographs by Chris Wheeler; Illustrated by Melanie Clitheroe
R269 R158 Discovery Miles 1 580 Save R111 (41%) Ships in 12 - 17 working days

The numerous species of hebe offer a huge variety in colour, shape, size and form, and are becoming increasingly popular with gardeners. This A-Z guide lists traditional and modern varieties of the versatile evergreen shrub, with colour photographs displaying the range available.

Herbs in Bloom - A Guide to Growing Herbs as Ornamental Plants (Hardcover, illustrated edition): Jo Ann Gardner Herbs in Bloom - A Guide to Growing Herbs as Ornamental Plants (Hardcover, illustrated edition)
Jo Ann Gardner
R543 R322 Discovery Miles 3 220 Save R221 (41%) Ships in 12 - 17 working days

Now in paperback, Herbs in Bloom is a delightful A-Z selection of 80 favorite groups of flowering herbs. Full of detailed information on how to grow each herb from seed or cuttings, the book offers systematic advice on site selection, soils, transplanting, and other practical concerns. Over 700 herbs are included in all. In the author's words, "It is my aim to convince fellow gardeners that herbs also have beautiful flowers and can be used to advantage anywhere in the landscape."

Outdoor Adventure Handbook (Hardcover): Emily Hibbs Outdoor Adventure Handbook (Hardcover)
Emily Hibbs; Illustrated by Mel Armstrong
R188 Discovery Miles 1 880 Ships in 12 - 17 working days

This fun-filled adventure handbook is bursting with ideas to help kids discover the great outdoors and get closer to nature. Created with the Royal Horticultural Society (RHS), the UK's leading gardening charity. This beautifully illustrated book is packed fun activities, handy tips and nature facts to encourage children to explore the wonderful world around them. Make a wilderness compass Grow your own herb garden Build a tepee Learn how to read a map Discover more about plants, trees and wildlife Each page is filled with inspiring ideas for discovering and exploring plants and wildlife, with exciting activities for all weathers.

RHS Complete Gardener's Manual - The one-stop guide to plan, sow, plant, and grow your garden (Hardcover): Dk RHS Complete Gardener's Manual - The one-stop guide to plan, sow, plant, and grow your garden (Hardcover)
Dk
R718 R661 Discovery Miles 6 610 Save R57 (8%) Ships in 12 - 17 working days

A one-stop treasure trove from the experts at RHS that covers every aspect of gardening! Dreaming of having the perfect garden? Does it have a vegetable patch? Classic borders or flowers to attract wildlife? A picturesque garden for all to marvel at is achievable with this gardening guide giving you the vital tools to achieve whatever you desire for your dream garden. Delve into this concise and practical guide to find all the gardening ideas and advice you need to create a spectacular, thriving garden. Here's what you'll find inside: - A comprehensive guide covering everything from growing in containers to planting a garden from scratch - Fully illustrated with detailed step-by-steps and inspirational gardening ideas - Detailed beginner's guide to garden design, including step-by-step instructions for simple hard landscaping such as building a raised bed, creating a pond, or laying a patio - Covers all aspects of planting styles, including "recipes" to make the most of different types of plants - Easy-to-follow guides on how to water, feed, prune and propagate your garden - Advice on problem-solving and controlling weeds and pests - A chapter full of Plant Chooser galleries to help you grow the right plant in the right place at the right time Learn how to plan, sow, plant, and protect your garden throughout the year with expert tips and techniques that will see your garden flourish. Discover how to design with plants by using colour and texture to create inspirational displays, and keep them at their best with jargon-free guides to pruning and preventing pests and diseases. Undertake a new endeavour of DIY landscaping projects, which include laying your own patio or lawn, or building a raised bed ready for you to grow your own fruit and vegetables. Choose from a catalogue of hundreds of different ornamental plants to find varieties that will thrive in your garden's climate and provide seasonal interest throughout the year. The Complete Gardener's Manual is the perfect all-around practical book for gardening beginners, also for those looking for a step up from a beginners' gardening book.

The Herb Almanac - A seasonal guide to medicinal plants (Hardcover): Chelsea Physic Garden The Herb Almanac - A seasonal guide to medicinal plants (Hardcover)
Chelsea Physic Garden
R334 Discovery Miles 3 340 Ships in 12 - 17 working days

A beautiful and accessible seasonal guide to herbalism from the historic botanic garden. Discover the best times of the year for growing specific healing herbs and also when and how to forage for wild medicine, such as water mint, St John's Wort, hawthorn berries and rosehips. Recipes are included for how to use these herbs, along with folklore stories from herb wives and hedge witches, the meanings behind their names and the history of how these natural medicines were discovered. There are plenty of tips for how to create your own medicinal herb garden, even with just a few pots, along with a biodynamic guide for sowing, planting and harvesting. Including detailed hand-drawn line illustrations to help deepen your understanding, The Herb Almanac is the perfect gift for any nature lover. CONTENTS INCLUDES: Introduction Including using herbs as seasonally appropriate remedies and tonics, an overview of herbs in folklore, wild medicine, magic, superstition, ritual, tradition and literature and herbs in religion and floriography (the language of flowers) Gathering and Using Herbs Including safe, legal and successful foraging, a brief introduction to growing your own herbs and preparing, drying and preserving herbs Witches' Brews: Poisonous Plants Including an overview of herbs with interesting stories that cannot be easily used, e.g. wormwood, hemlock and mandrake Herb Encyclopedia Including detailed information on over 50 different herbs

Vegetables and Herbs for the Greenhouse and Polytunnel (Paperback, Digital original): Klaus Laitenberger Vegetables and Herbs for the Greenhouse and Polytunnel (Paperback, Digital original)
Klaus Laitenberger 1
R276 R138 Discovery Miles 1 380 Save R138 (50%) Ships in 12 - 17 working days

With our unpredictable weather, there's never been a better time to cultivate vegetables under shelter. An experienced grower, Klaus Laitenberger shows how to use the heat and shelter of a greenhouse or polytunnel to maximise crop production and supply tasty, healthy food throughout the year. He gives full details of sowing, planting, spacing and harvesting for all our best-loved herbs and vegetables, as well as introducing exotic newcomers such as pepino and yacon.

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