A one-stop treasure trove from the experts at RHS that covers every aspect of gardening! Dreaming of having the perfect garden? Does it have a vegetable patch? Classic borders or flowers to attract wildlife? A picturesque garden for all to marvel at is achievable with this gardening guide giving you the vital tools to achieve whatever you desire for your dream garden. Delve into this concise and practical guide to find all the gardening ideas and advice you need to create a spectacular, thriving garden. Here's what you'll find inside: - A comprehensive guide covering everything from growing in containers to planting a garden from scratch - Fully illustrated with detailed step-by-steps and inspirational gardening ideas - Detailed beginner's guide to garden design, including step-by-step instructions for simple hard landscaping such as building a raised bed, creating a pond, or laying a patio - Covers all aspects of planting styles, including "recipes" to make the most of different types of plants - Easy-to-follow guides on how to water, feed, prune and propagate your garden - Advice on problem-solving and controlling weeds and pests - A chapter full of Plant Chooser galleries to help you grow the right plant in the right place at the right time Learn how to plan, sow, plant, and protect your garden throughout the year with expert tips and techniques that will see your garden flourish. Discover how to design with plants by using colour and texture to create inspirational displays, and keep them at their best with jargon-free guides to pruning and preventing pests and diseases. Undertake a new endeavour of DIY landscaping projects, which include laying your own patio or lawn, or building a raised bed ready for you to grow your own fruit and vegetables. Choose from a catalogue of hundreds of different ornamental plants to find varieties that will thrive in your garden's climate and provide seasonal interest throughout the year. The Complete Gardener's Manual is the perfect all-around practical book for gardening beginners, also for those looking for a step up from a beginners' gardening book.

This beautifully illustrated mini field guide is packed with information on the most common herbs from around the world. Many of these plants grow wild in Britain and other parts of Europe, and can also be cultivated in gardens. The guide additionally includes exotic but commonly used species such as Vanilla, Cloves, Cinnamon and Star-anise. More than 180 herbs are included, all of which are illustrated with superb full-colour artworks that show details of the flowers and leaves, roots and bark where applicable, and growth habit of each plant. A concise written account covering culinary, medicinal and other uses, size, description, habitat and distribution appears on the same page. The easy-to-follow layouts and superb artworks aid quick and accurate identification, making this book an indispensable reference in the field as well as at home. It is compact enough to fit in the pocket, yet packed with essential information. To protect it against the elements in the field, the book is wrapped in a durable plastic wallet. Also included is a fold-out insert with at-a-glance illustrations showing herbs grouped by colour. Renowned natural history artists Christine Hart-Davis, Bridgette James and David Sutton painted the illustrations.

The numerous species of hebe offer a huge variety in colour, shape, size and form, and are becoming increasingly popular with gardeners. This A-Z guide lists traditional and modern varieties of the versatile evergreen shrub, with colour photographs displaying the range available.

Contents:
1. Hypericum Botany 2. Colletotrichum Gloeosporiodes as the Cause of St. John's Wort (Hypericum perforatum) Dieback in Switzerland and Breeding for a Tolerant Variety 3. A Virus Causing Yellow Veins and Necrotic Leaf Spot of St John's Wort (Hypericum perforatum L.) 4. Manufacturing Standardisation and Characterisation of St John's Wort Herb Extracts 5. Culture and Biotechnology of Hypericum 6. Chemical Constituents of Hypericum ssp. 7. Determination of Hybericins and Hyperforin in Herbal Medicinal Products 8. Secondary Metabolites Content of Hypericum sp. in Different Stages and Plant Parts 9. Herbal Medicinal Products of St John's Wort: Manufacturing and Quality Control 10. The Potential of in vitro Cultures of Hypericum perforatum and of Hypericum androsaemum to Produce Interesting Pharmaceutical Compounds 11. The Clinical Pharmacology of Hypericum perforatum 12. Hypericin as a Potential Antitumor Agent 13. Neuropsychopharmacological Studies on Indian Hypericum perforatum Linn 14. The Efficacy and Safety of Hypericum in the Treatment of Depression

The illustrations on this gorgeous giftwrap are all taken from award-winning designer Caz Hildebrand's Herbarium, a 21st-century reboot of the traditional herbal compendium. The visual genius behind the international bestseller The Geometry of Pasta, she has created abstract forms and vibrant colours to illustrate 100 essential herbs and to reveal their hidden properties. This stylish giftwrap set includes twelve gift tags.

A beautiful and accessible seasonal guide to herbalism from the historic botanic garden. Discover the best times of the year for growing specific healing herbs and also when and how to forage for wild medicine, such as water mint, St John's Wort, hawthorn berries and rosehips. Recipes are included for how to use these herbs, along with folklore stories from herb wives and hedge witches, the meanings behind their names and the history of how these natural medicines were discovered. There are plenty of tips for how to create your own medicinal herb garden, even with just a few pots, along with a biodynamic guide for sowing, planting and harvesting. Including detailed hand-drawn line illustrations to help deepen your understanding, The Herb Almanac is the perfect gift for any nature lover. CONTENTS INCLUDES: Introduction Including using herbs as seasonally appropriate remedies and tonics, an overview of herbs in folklore, wild medicine, magic, superstition, ritual, tradition and literature and herbs in religion and floriography (the language of flowers) Gathering and Using Herbs Including safe, legal and successful foraging, a brief introduction to growing your own herbs and preparing, drying and preserving herbs Witches' Brews: Poisonous Plants Including an overview of herbs with interesting stories that cannot be easily used, e.g. wormwood, hemlock and mandrake Herb Encyclopedia Including detailed information on over 50 different herbs

The Complete Book of Vegetables, Herbs and Fruit is a comprehensive guide to selecting, cultivating, harvesting and cooking your own fresh produce at home. The coverage is phenomenal - from the care of asparagus through the seasons to the huge number of apples that can be grown in even the smallest spaces. The book combines lavish illustration with an accessible layout and details the cultivation, companion planting, pests and diseases and culinary, medicinal and cosmetic uses for each variety. It is a real must-have for every gardener or cook.

A comprehensive and lushly photographed guide to growing and using healing plants, including recipes, from the founder of the Chestnut School of Herbal Medicine This is the ultimate reference for anyone looking to bring the beauty and therapeutic properties of plants into their garden, kitchen, and home apothecary. Both informative and accessible, it covers how to plan your garden (including container gardening for small spaces); essential information on seed propagation, soil quality, and holistic gardening practices; 30 detailed profiles of must-know plants (including growing information, medicinal properties, and how to use them); foundational principles of herbalism; step-by-step photographic tutorials for preparing botanical medicine and healing foods; and 70 recipes for teas, tinctures, oils, salves, syrups, and more. Packed with sumptuous photography, this book will appeal to home gardeners who want to branch out to culinary and medicinal herbs, home cooks and those interested in natural wellness, and novice and skillful herbalists alike.

This fun-filled outdoor adventure handbook is packed with unique ideas to help kids discover the great outdoors and get closer to nature. Created with the Royal Horticultural Society (RHS), the UK's leading gardening charity, this pocket-sized guide teached kids about different habitats. This gorgeously illustrated handbook is bursting with fun activities, top tips and nature facts to help inspire kids to explore the amazing world around them. Learn how to choose a campsite. Grow your own daffodils. Learn how to navigate using the night sky. Each page is packed with original ideas to help kids discover and explore plants and wildlife, with exciting activities for different habitats.

The founder of the Rosemary House, a Pennsylvania herb and spice shop, provides readers will all the necessary information for transforming an herb hobby into a successful herb business, and shares her secrets for developing and designing herbal products and packaging them effectively. Illustrations; resource list.

Winner of the Garden Media Guild Practical Book of the Year Award 2022 From the creator of the wildly popular website 'Vertical Veg' and with over 200k people in his online community of growers, comes the complete guide to growing delicious fruit, vegetables, herbs and salad in containers, pots and more - in any space at home - no matter how small! If you long to grow your own tomatoes, courgettes or strawberries but thought you didn't have enough space, Mark Ridsdill Smith, aka the 'Vertical Veg Man,' will show you how. Make the most of walls, balconies, patios, arches and windowsills and create rich, beautiful and delicious homegrown food. With proven results from his ten years of experience growing in all kinds of containers and teaching people how to grow bountiful, edible crops in small spaces, Mark will show you how gardening in containers is more than just a hobby but rather a way of creating a significant amount of delicious, low-cost, nutritious food. In his second year of growing in containers, Mark grew over 80kg of food worth GBP900! Inside The Vertical Veg Guide to Container Gardening, you'll find: Mark's 'Eight Steps to Success' How to make the most of your space How to draw up a planning calendar so you can grow throughout the year Planting projects for beginners and the best plants to start with Compost recipes and wormery guide for the more experienced gardener Troubleshoots for the specific challenges of growing in small spaces Ways to support pollinators and other wildlife in urban areas How growing food at home can contribute to wellbeing, sustainability and the local community Don't be confined by the space you have - grow all the food you want with Mark's Vertical Veg Guide to Container Gardening.

Imagine a garden that is as beautiful as it is productive, that gives you fresh, wholesome, chemical-free food with flavours that go way beyond anything the shops can offer. In Eat What You Grow, Alys shows you how to create a rich, biodiverse garden that feeds not only you, but supports a wide range of pollinators, bees and butterflies, as well as other wildlife. From perennial vegetables that come back year after year, to easy-to-grow delights, she has selected plants that hold their own in both the garden and on the plate. And tells you how to raise these plants, guiding you through the process of feeding your soil, saving seed and taking cuttings to increase your supplies. She also teaches you simple and effective design tools that will ensure your garden looks striking and wild, brings joy to your world and feeds you day after day.

"An incredibly thorough guide for identifying, harvesting, and utilizing medicinal plants." --Dr. Deborah Frances RN, ND Naturopathic physician, herbalist, author, and lecturer In Pacific Northwest Medicinal Plants, Scott Kloos is your trusted guide to finding, identifying, harvesting, and using 120 of the region's most powerful wild plants. You'll learn how to safely and ethically forage, and how to use wild plants in herbal medicines including teas, tinctures, and salves. Plant profiles include clear, color photographs, identification tips, medicinal uses and herbal preparations, and harvesting suggestions. Lists of what to forage for each season makes the guide useful year-round. Thorough, comprehensive, and safe, this is a must-have for foragers, naturalists, and herbalists in Oregon, Washington, Alaska, and northern California.

The lavender book is a guide to the lavender types and varieties suitable to local conditions and is intended to get you outdoors and growing your own lavender without further ado. This title offers instruction on propagating, planting, nurturing and harvesting lavender. Also included in this collection of lavender wisdom is a treasure trove of original recipes and craft ideas. Recipes follow in a format and are interwoven with useful hints and tips. The use of lavender medicinally, in aromatherapy and as an insect repellant will appeal to the growing body of concerned people who aspire to a more natural organic way of life.

With our unpredictable weather, there's never been a better time to cultivate vegetables under shelter. An experienced grower, Klaus Laitenberger shows how to use the heat and shelter of a greenhouse or polytunnel to maximise crop production and supply tasty, healthy food throughout the year. He gives full details of sowing, planting, spacing and harvesting for all our best-loved herbs and vegetables, as well as introducing exotic newcomers such as pepino and yacon.

The Complete Language of Herbs is a comprehensive encyclopedia providing the meanings, powers, facts, and folklore for over 500 herbs and spices. Along with a beautiful visual depiction, each entry provides the herb or spice's scientific and common names, characteristics, and historic meanings and powers from mythology, medieval legends, folklore, and flower poetry. Did you know that allspice can be added to herbal mixtures to attract money or luck? Or that sprinkling arrowroot at the doors of your home will keep guests' negative energy from entering? Reaching the height of popularity during the Victorian era, floriographies-dictionaries of symbolic flower meanings-were an amusing pastime and art to subtly communicate unspoken emotions. To complement the success of The Complete Language of Flowers, author S. Theresa Dietz has scoured historic sources and compiled an equally beautiful compendium in The Complete Language of Herbs, revealing the secrets and powers of hundreds of common and forgotten herbs and spices from around the world. Together with stunning full-color illustrations and two indexes, one for searching by common herb and spice name and the other organized by meaning, this beautiful reference is a must-have for gardeners, chefs, party planners, and food enthusiasts. Elegantly designed and beautifully illustrated, the Complete Illustrated Encyclopedia series offers comprehensive, display-worthy references on a range of intriguing topics, including birthday astrology, dream interpretation, astrological self-care practices, techniques for harnessing the power of dreams, and the stories behind signs and symbols.

From Rosalind Creasy--a name synonymous with California's garden-to-table movement--comes an accessible guide to cultivating and preparing herbs. If you buy only one herb gardening book, this should be it. Creasy takes you from seeds to stove top, from preparing the soil to elegant dining suggestions, with easy-to-follow instructions and inspirational ideas every step of the way. Each section of this book presents vivid photos and practical information, including: How to design and grow an herb garden in just about any space--from a spacious plot to a tiny balcony--and in just about any climate A tour through many beautiful private herb gardens, including some of Creasy's own, as well as the garden of herb luminary Carole Saville and others A fully illustrated encyclopedia of edible herbs--from old favorites like basil, rosemary and sage to more exotic herbs such as lemon verbena and Mexican tarragon A savory selection of healthy herb recipes for side dishes, such as blends, butters and vinegars, main dishes from around the world and even cocktails and desserts Maintenance and organic pest control methods A list of resources for seeds and supplies A guide to growing, cultivating and preparing hops This herb guide is full of practical tips and tricks presented in a beautiful format--perfect for the gardener, aspiring gardener or home chef.