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Books > Science & Mathematics > Biology, life sciences > Hydrobiology
The shift away from the management of individual resources to the
broader perspective of ecosystems is no longer confined to academia
and think tanks where it first began; the ecosystem paradigm also
is beginning to take root in government policy and programs.
Lake Baikal is the oldest, largest and deepest lake in the world.
Its unique animal life and the beauty of the surrounding landscapes
are renowned.
Contents - Acknowledgements - Foreword - Illustrations - Chapter 1. About this book - Chapter 2. The handling of fish at sea - Chapter 3. The handling and distribution of fish on land - Chapter 4. The smoking of fish - Chapter 5. Salt curing - Chapter 6. Drying - Chapter 7. Freezing and cold storage - Chapter 8. Thawing - Chapter 9. Canning - Chapter 10. Fish meal and oil - Chapter 11. Retailing - Chapter 12. Fish as living animals - Chapter 13. What fish are made of - Chapter 14. Fish and physics - Chapter 15. Fish spoilage - Chapter 16. Instruments - Chapter 17. How to find out more - Index -
If present trends continue, most climatologists agree that the concentration of carbon dioxide in the atmosphere will have doubled by the year 2050. This increase in CO 2 will have a major effect on the global climate and substantially alter the physical, chemical and biological characteristics of lakes throughout the world. In recent years, it has become clear that year-to-year changes in the weather have a major effect on the seasonal dynamics of lakes. Many water quality problems that were once regarded as "local" phenomena are now known to be influenced by changes in the weather that operate on a regional or even global scale. For example, blooms of toxic blue-green algae can be induced by prolonged reductions in the intensity of wind-mixing as well as increased supplies of nutrients. Long-term studies in the English Lake District have shown that many of these variations are quasi-cyclical in nature and can be related to long-term changes in the distribution of atmospheric pressure over the Atlantic Ocean. It is not yet clear what effect these changes have on the dynamics of European lakes but much of the historical data required to extend these analyses to continental Europe is already available. In the early 1970s the International Biological Programme served as a particularly effective focus for comparative limnological research in eastern as well as western Europe.
Lake Titicaca, because of its area and volume and its situation at high attitude within the tropics, is a unique hydrological site in the world. It should be noted that it stands at the transition point between two very distinct geographical regions: the desert fringe of the Pacific coast to the west and the great Amazonian forest extending to the Atlantic coast to the east. Many scientists have been attracted to the lake in the past because of its unusual limnological features. In this book the editors have compiled an exhaustive review of current knowledge from the existing literature and from the results of more recent observations. It is certain that this book will become the essential reference work for scientists wanting to make progress in revealing the lake's secrets. It can be stated unequivocally that this work constitutes a complete review of the present state of knowledge on Lake Titicaca and that it provides the latest results of research on this habitat.
Echinoderms are an ancient and diverse group of marine animals with a rich fossil record. They occur abundantly in all modern oceans and at all depths, where they contribute importantly to patterns in biodiversity and to the structure and functioning of marine systems. It is therefore vital to understand how they will respond to a rapidly changing ocean climate and other anthropogenic stressors, informed by both the dynamics of the fossil record and responses of extant species. The theme of the 13th International Echinoderm Conference (Hobart, Tasmania, 5-9 January 2009) was the response of echinoderms to global change. Echinoderms in a Changing World contains a selection of plenary and contributed papers, and a comprehensive presentation of abstracts of all oral papers and posters. The collection will be useful to all students of echinoderm biology, ecology and palaeontology, from undergraduate level to professional researchers.
Who was Nicolas Rashevsky? To answer that question, this book draws on Rashevsky's unexplored personal archival papers and shares interviews with his family, students and friends, as well as discussions with biologists and mathematical biologists, to flesh out and complete the picture. "Most modern-day biologists have never heard of Rashevsky. Why?" In what constitutes the first detailed biography of theoretical physicist Nicolas Rashevsky (1899-1972), spanning key aspects of his long scientific career, the book captures Rashevsky's ways of thinking about the place mathematical biology should have in biology and his personal struggle for the acceptance of his views. It brings to light the tension between mathematicians, theoretical physicists and biologists when it comes to the introduction of physico-mathematical tools into biology. Rashevsky's successes and failures in his efforts to establish mathematical biology as a subfield of biology provide an important test case for understanding the role of theory (in particular mathematics) in understanding the natural world. With the biological sciences moving towards new vistas of inter- and multi-disciplinary collaborations and research programs, the book will appeal to a wide readership ranging from historians, sociologists, and ethnographers of American science and culture to students and general readers with an interest in the history of the life sciences, mathematical biology and the social construction of science.
This book offers a unique collection of inter- and multidisciplinary studies on river systems. Rivers have been the prime source of sustenance since the advent of civilization and river systems often form the basis for agriculture, transport, water, and land for domestic, commercial, and industrial activities, fostering economic prosperity. A river basin is a basic geographical and climatological unit within which the vagaries of natural processes act and manifest themselves at different spatio-temporal scales. Even if compared side-by-side, no two river basins respond to natural processes in the same way and thus, it has long been recognized that each river basin is unique. Hence, any developmental activity or conservation effort has to be designed and implemented to match each unique river basin. With the burgeoning population and increasing dependency on natural resources, understanding and maintaining river systems has become increasingly important. This book provides a varied reference work on and unprecedented guidelines for conducting and implementing research on river basins, and for managing their ecological development.
Limnology - the study of inland waters - had its genesis in Europe about the turn of the century. The studies of Fore1 on Lake Geneva were of seminal value at this time. It prospered under the early guidance of Thienemann, Naumann and Wesenberg-Lund in Europe and, soon transplanted, of Birge and Juday in North America (to name just a few early spirits). Now, liminology is a respectable scientific discipline taught at many universities, and limnologists are recognized as important contributors to our understanding of how this fragile spaceship functions. All this acknowledged, it must also be acknowledged that limnology is not yet a globally comprehensive science. To be sure, much is known about globally applicable processes, and the structural elements of aquatic ecosystems worldwide, but limnological emphases, interests and concerns remain essentially European and North American in balance. Much is known about lakes and rivers in less than one fifth of the world's land area (northern temperature regions); rather little is known about inland waters elsewhere.
Proceedings of the 6th International Symposium on Ostracods, Saalfelden (Salzburg), July 30-August 8, 1976
This book offers an environmental-economic analysis of exploited ecosystems with a clear policy orientation. The study tries to move beyond traditional economic fishery analysis in two respects. First, several theoretical and numerical models are offered that combine economic and ecological descriptions of fisheries. These models give special attention to spatial processes as well as to combining exploitation and conservation objectives. Second, valuation and stakeholder concerns are addressed in empirical analyses employing both qualitative and quantitative approaches. The latter is done by using advanced methods of monetary valuation. In addition, the 1st part of the book presents short, introductory overviews of integrated assessment, economic modeling of fishery management, and incorporating uncertainty in fisheries analysis. These introductions will allow readers of a variety of disciplines to create a sufficient background so as to be able to read later parts of the book.
Selenium is a naturally occurring trace element that can become concentrated and released by industrial, agricultural, petrochemical and mining activities. At concentrated levels it is toxic and has polluted ecosystems around the world. This book will serve as a comprehensive practical handbook for everyone dealing with selenium in aquatic environments. It offers field-tested approaches and methods for assessment and water quality management. Using his twenty-year experience, the author discusses the effects of selenium on fish and bird populations and presents guidelines for identifying sources of pollution, interpreting selenium concentrations, assessing hazardous conditions, setting water quality criteria and ecosystem loading limits (TMDLs). He also includes a procedure for setting environmentally safe limits that ensure compliance with EPA regulations. Selenium Assessment in Aquatic Ecosystems will interest field scientists, natural resource managers, risk assessors and environmental planners.
4 Water Sources ........................................ 149 Criteria ............................................. 149 Major types .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150 . . . . . . . . . . . . Summary ............................................ 152 5 Water Treatment ...................................... 155 Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155 . . . . . . . . . . . . Materials ............................................ 155 Treatment options . . . . . . . . . . . . . . . . . . . . . . . . . . . 156 . . . . . . . . . . . System design ........................................ 169 System monitoring and control . . . . . . . . . . . . . . . . . . . . . 172 . . . . . . . . Environmental considerations .............................. 174 Summary ............................................ 174 6 Culture Units ......................................... 175 Considerations in choosing culture units ...................... 175 Characteristics of culture units . . . . . . . . . . . . . . . . . . . . . 175 . . . . . . . . Applications of culture units .............................. 191 Hatchery design " . . . . . . . . . . . . . . . . . . . . . . . . . . 208 . . . . . . . . . . . Summary ............................................ 210 7 Obtaining Fish for Stocking . ............................. 211 Stock from the wild .................................... 211 Stock from the hatchery ................................. 211 Spermatogenesis (sperm formation) ....................... 232 Oogenesis (egg formation) ............................. 232 Oocyte maturation ................................... 233 Endocrine control of oocyte maturation and ovulation .......... 237 fuduced ovulation . . . . . . . . . . . . . . . . . . . . . . . . . . 238 . . . . . . . . . . Timing and egg quality . . . . . . . . . . . . . . . . . . . . . . . 257 . . . . . . . . . Artificial fertilization ................................. 265 Care of eggs ....................................... 267 Storage of gametes ................. ' .................. 269 Natural ovulation . . . . . . . . . . . . . . . . . . . . . . . . . . 270 . . . . . . . . . . Care of broodfish . . . . . . . . . . . . . . . . . . . . . . . . . . 289 . . . . . . . . . . Egg collection .. . . . . . . . . . . . . . . . . . . . . . . . . . . 290 . . . . . . . . . . fuduced vs natural ovulation ............................ 290 Broodfish adaptability . . . . . . . . . . . . . . . . . . . . . . . . . 291 . . . . . . . . . . Examples ............................................ 291 Genetic considerations . . . . . . . . . . . . . . . . . . . . . . . . . 295 . . . . . . . . . . Hybridization . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 296 . . . . . . . . . . . . Sex control .......................................... 296 Summary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 298 . . . . . . . . . . . . . vi 8 Nutrition of Larval Fish . . . . . . . . . . . . . . . . . . . . . . . 299 . . . . . . . . . . Feeding criteria ....................................... 299 Choice and culture of foods . . . . . . . . . . . . . . . . . . . . . . 307 . . . . . . . . . General feeding practices . . . . . . . . . . . . . . . . . . . . . . . 336 . . . . . . . . . . Specific feeding practices ................................ 352 General methods used in our hatchery . . . . . . . . . . . . . . . . . 372 . . . . . . . Industrial-scale larval food processing in Italian hatcheries ......... 373 Summary ............................................ 374 9 Nutrition of Juvenile and Adult Fish ...................... 375 ............................. 375 Requirements and components Broodstock nutrition .................................... 407 Nutritional disorders .................................... 408 Environmental considerations . . . . . . . . . . . . . . . . . . . . . 411 . . . . . . . . . Feed studies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 411 . . . . . . . . . . . . Suggested feed formulas ................................. 460 Making and storing feeds ................................ 461 Feeding methods ...................................... 464 Summary ............................................ 467 10 Energetics ............................................ 469 Energy budget components and influencing factors . . . . . . . . . . . 469 . . . .
Biological invasions are considered to be one of the greatest threats to the integrity of most ecosystems on earth. This volume explores the current state of marine bioinvasions, which have been growing at an exponential rate over recent decades. Focusing on the ecological aspects of biological invasions, it elucidates the different stages of an invasion process, starting with uptake and transport, through inoculation, establishment and finally integration into new ecosystems. Basic ecological concepts - all in the context of bioinvasions - are covered, such as propagule pressure, species interactions, phenotypic plasticity, and the importance of biodiversity. The authors approach bioinvasions as hazards to the integrity of natural communities, but also as a tool for better understanding fundamental ecological processes. Important aspects of managing marine bioinvasions are also discussed, as are many informative case studies from around the world.
What sight is more beautiful than a high-energy beach facing lines of rolling white breakers? What battleground is more ferocious than where waves and sand meet? What environment could be more exciting to study than this sandy interface between sea and land? And yet how much do we know about sandy beaches? Open sandy beaches are amongst the most neglected fields of scientific study in the coastal environment. This situation exists despite their great extent along most temperate and tropical coastlines and their value as recreational areas and buffer zones against the sea. The traditional oceanographer does not venture into the surf zone while the terrestrial ecologist stops short at the high water mark. Only a few coastal engineers have grappled with the problem of sand and sediment movement as it influences their construction of harbours and pipelines. The marine biologist on the other hand has regarded estuaries, coral reefs and rocky shores, obviously teeming with life, as more fruitful areas for study than the apparently poor animal life on sandy beaches. Sandy beaches have therefore tended to become a scientific no man's land. Over the last decade this situation has begun to improve. Recent work on high-energy beaches has revealed that they may in fact be rich and productive and fertile areas for study. It has even been suggested that beaches and their adjacent surf zones may constitute viable marine ecosystems.
The Ebro is a typical Mediterranean river characterized by seasonal low flows and extreme flush effects, with important agricultural and industrial activity that has caused heavy contamination problems. This volume deals with soil-sediment-groundwater related issues in the Ebro river basin and summarizes the results generated within the European Union-funded project "AquaTerra." The following topics are highlighted: Hydrology and sediment transport and their alterations due to climate change, aquatic and riparian biodiversity in the Ebro watershed, occurrence and distribution of a wide range of priority and emerging contaminants, effects of chemical pollution on biota and integration of climate change scenarios with several aspects of the Ebro s hydrology and potential impacts of climate change on pollution. The primary objective of the book is to lay the foundation for a better understanding of the behavior of environmental pollutants and their fluxes with respect to climate and land use changes."
Twenty years ago, researchers wishing to identify contaminated areas in aquatic environments generally took water samples, and analysed them badly (as we have since discovered) for a few "pollutants" which were of topical note at the time (and which could be quantified by the methods then available). Today, the use of aquatic organisms as biomonitors in preference to water analysis has become commonplace, and many national and interna tional programmes exist around the world involving such studies. We believe that this trend will continue, and have complete faith in the methodology (when it is employed correctly). We hope that the following text assists in some part in attaining this goal, such that the quality of our most basic global resource -water - is adequately protected in the future. DAVE PHILLIPS, PHIL RAINBOW England, March 1992 vii Acknowledgements Our thanks for contributions to this book are due to several individuals and groups, for varying reasons. Firstly, a co-authored book is always a triumph, and we trust that the following text is an acceptable compromise of the views of two individual authors, on a complex and developing topic. Secondly, many of the ideas herein have crystallised over the last two decades as the field has grown, and we are individually and collectively grateful to a number of researchers for their insight and assistance."
Coastal Habitat Conservation: New Perspectives and Sustainable Development of Biodiversity in the Anthropocene offers the latest research and approaches to biodiversity conservation in coastal areas. The book synthesizes the background of foundational conservation views and provides new perspectives and recent strategies within a sustainable development context for coastal species and organic life. Written by a team of international authors with expertise in wide-ranging issues of biodiversity conservation, this book analyzes the challenges of conserving marine habitats and species that humanity faces in the Anthropocene era. Sections explore emerging and unforeseen impacts within a changing world, specifically, the marine-based conservation in the context of global change, coastal urbanization and mitigation of its environmental impacts, marine bioinvasions, conservation strategies for of out-of-sight communities like caves, habitat restoration, and the citizen science and its challenging role in monitoring conservation.
Keith Culver and David Castle Introduction Aquaculture is at the leading edge of a surprisingly polarized debate about the way we produce our food. According to the United Nations Food and Agriculture Organization, aquaculture production has increased 8. 8% per year since 1970, far surpassing productivity gains in terrestrial meat production at 2. 8% in the same period (FAO 2007). Like the 'green revolution' before it, the 'blue revolution' in aquaculture promises rapidly increased productivity through technology-driven - tensi?cation of aquaculture animal and plant production (Costa-Pierce 2002; The Economist 2003). Proponents of further aquaculture development emphasize aq- culture's ancient origins and potential to contribute to global food security d- ing an unprecedented collapse in global ?sheries (World Fish Center; Meyers and Worm 2003; Worm et al. 2006). For them, technology-driven intensi?cation is an - dinary and unremarkable extension of past practice. Opponents counter with images of marine and freshwater environments devastated by intensive aquaculture pr- tices producing unsustainable and unhealthy food products. They view the promised revolutionasascam, nothingmorethanclever marketingbypro?t-hungry ?shfa- ers looking for ways to distract the public from the real harms done by aquaculture. The stark contrast between proponents and opponents of modern aquaculture recalls decades of disputes about intensive terrestrial plant and animal agriculture, disputes whose vigor shows that the debate is about much more than food production (Ruse and Castle 2002).
Galapagos Giant Tortoises brings together researchers and conservationists to share the most up-to-date knowledge of Galapagos giant tortoises. Despite being icons of the world-famous Galapagos Archipelago and the target of more than 50 years of conservation research and management, Galapagos giant tortoise evolution and much of their ecology remained unknown until recently. This book documents the history, the pressing conservation issues, and success stories recovering several of the 15 different species of Galapagos tortoises from near extinction. The book begins with an overview of the history of the relationship between humans and Galapagos giant tortoises, starting from initial heavy exploitation of tortoises by pirates and whalers, and extending to the start of the modern conservation era in the 1960s. The book then shifts to biology, describing Galapagos tortoise evolution, taxonomy, ecology, habitats, reproduction, and behavior. Next the decades of conservation efforts and their results are reviewed, including issues of captive breeding, invasive species, introduced diseases, and de-extinction, as well as the current status and distribution of every species. The final portion of the book turns to four case studies of restoration, and then looks ahead to the future of all tortoise populations.The latest volume in the Biodiversity of the World: Conservation from Genes to Landscape series, Galapagos Giant Tortoises is a valuable resource for researchers and conservationists, as well as students of biology, wildlife conservation, and herpetology.
The first edition of the widely praised Marine Protected Areas for Whales, Dolphins and Porpoises, published in 2005, led to numerous new marine protected area proposals and a number of notable conservation successes around the world. In this completely revised and expanded second edition, new developments in the Mediterranean, Caribbean and Pacific are described, as well as future directions for High Seas protection. New sections show how to design and manage Marine Protected Areas (MPA's) in an ever noisier ocean subject to climate change, increased shipping and hydrocarbon exploration. The process of protected area creation for cetaceans has been accelerated and more than 200 exciting new places are detailed in this edition. This book provides a route map for MPA managers, as well as countries, to meet the ambitious targets for highly protected MPA networks by 2012 and 2020. Marine Protected Areas for Whales, Dolphins and Porpoises is a key conservation tool and a springboard for worldwide change in human attitudes toward the world ocean where all life originated and where the majority of life on Earth still lives. |
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