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Books > Science & Mathematics > Biology, life sciences > Hydrobiology
Advances in Marine Biology, Volume 88, the latest release in a
series that has been providing in-depth and up-to-date reviews on
all aspects of marine biology since 1963, updates on many topics
that will appeal to postgraduates and researchers in marine
biology, fisheries science, ecology, zoology and biological
oceanography. Chapters in this new release include Marine
Environmental DNA: Approaches, Applications, and Opportunities, and
The Biology and Ecology of the Banana Prawns.
Special Volume on Kogia biology presents in-depth and up-to-date
reviews on all aspects of marine biology. Published since 1963,
this serial updates on a variety of topics that will appeal to
postgraduates and researchers in marine biology, fisheries science,
ecology, zoology and biological oceanography.
Ocean Acidification and Marine Wildlife: Physiological and
Behavioral Impacts provides comprehensive knowledge on how
decreases in the pH of the world's oceans is affecting marine
organisms. The book synthesizes recent findings about the impacts
of ocean acidification (OA) on marine animals, covering the
physiological and behavioral effects upon marine invertebrates and
vertebrates, the potential physiological and molecular mechanism
affects, and interactions of OA with other environmental factors.
Written by international experts in this research field, this book
summarizes new discoveries of OA effects on fertilization,
embryonic development, biomineralization, metabolism, immune
response, foraging, anti-predation, habitat selection, and the
social hierarchy of marine animals. This is an important resource
for researchers and practitioners in marine conservation, marine
wildlife studies, and climate change studies. In addition, it will
serve as a valuable text for marine biology and animal science
students.
Population Dynamics of the Reef Crisis, Volume 87 in the Advances
in Marine Biology series, updates on many topics that will appeal
to postgraduates and researchers in marine biology, fisheries
science, ecology, zoology and biological oceanography. Chapters in
this new release cover SCTL disease and coral population dynamics
in S-Florida, Spatial dynamics of juvenile corals in the
Persian/Arabian Gulf, Surprising stability in sea urchin
populations following shifts to algal dominance on heavily bleached
reefs, Biophysical model of population connectivity in the Persian
Gulf, Population dynamics of 20-year decline in clownfish anemones
on coral reefs at Eilat, northern Red Sea, and much more.
Fish Physiology, Volume 38 in this ongoing series, examines how the
inherent potential of fish to express traits of economic value can
be realized through aquaculture. Topics covered include the
regulation of the reproductive cycle of captive fish, shifting
carnivorous fish towards plant-based diets, defining the
challenges, opportunities and optimal conditions for growth under
intensive culture (including in Recirculating Aquaculture Systems),
enhancing immune function and fish health during culture,
identifying and managing maladaptive physiological responses to
aquaculture stressors, establishing welfare guidelines for farmed
fish, phenotypic and physiological responses to genetic
modification, Zebrafish as a research tool, and the aquaculture of
air-breathing fish.
Handbook of Food and Feed from Microalgae: Production, Application,
Regulation, and Sustainability is a comprehensive resource on all
aspects of using microalgae in food and feed. This book covers
applied processes, including compounds found in microalgae
applicable in food and feed, food products developed with
microalgae biomass in the composition, the use of microalgae in
animal nutrition, and challenges and recent advances. Written by
global leading experts on microalgae, the book's sections discuss
the fundamentals of food and feed from microalgae, including its
biodiversity, biogeography, genomics, nutritional purposes and
compounds found within microalgae like proteins, vitamins and
antioxidants. In addition, the book explains the incorporation of
microalgae into meat, dairy, beverages and wheat products, as well
as in real-world food applications in aquaculture, mollusk, poultry
and pet feeding. The last two sections cover challenges and issues
such as bioavailability and bio-accessibility and how to address
safety, regulatory, market, economics and environment concerns.
The Sounds of Science provides a comprehensive account of a
large-scale scientific experiment with globally operating seafood
corporations headquartered in North America, Europe, and Asia. It
describes how scientists worked to identify these, world’s
largest seafood companies, and how their disproportionate powers
were mobilized in a coalition of companies called SeaBOS (Seafood
Business for Ocean Stewardship), aiming to provide global and
science-based industry leadership on ocean stewardship. As invoked
by the cover art (Flow, 2020) by world-renowned creative director,
Kashiwa Sato, the experiment is creating a small wave of change
that sits within a larger wave, supporting and generating larger
movements towards improved stewardship of the planet. A new
direction for the private sector is emerging, and new priorities
are flourishing. The book explores how corporations, guided by
science, can be part of the solution to the biosphere challenges.
Written in collaboration with international experts on
sustainability, ocean ecosystems, fisheries policy, and
corporations, this book explores the mechanisms leading to the
evolution of cooperation, and the barriers to address in order to
engage in collaborative learning, corporate change and novel
science. It offers tangible advice to scientists on how to work
with the private sector for a better, more sustainable world. The
Sounds of Science is an important resource for scientists
interested in engaging with the private sector. Corporate leaders
and policy makers will find this book useful for understanding,
collaborating, and working with the planet to reach global
sustainability goals.
Microalgae: Cultivation, Recovery of Compounds and Applications
supports the scientific community, professionals and enterprises
that aspire to develop industrial and commercialized applications
of microalgae cultivation. Topics covered include conventional and
emerging cultivation and harvesting techniques of microalgae,
design, transport phenomena models of microalgae growth in
photobioreactors, and the catalytic conversion of microalgae. A
significant focus of the book illustrates how marine algae can
increase sustainability in industries like food, agriculture,
biofuel and bioprocessing, among others. This book is a complete
reference for food scientists, technologists and engineers working
in the bioresource technology field. It will be of particular
interest to academics and professionals working in the food
industry, food processing, chemical engineering and biotechnology.
Advances in Marine Biology, Volume 86, the latest release in a
series that has been providing in-depth and up-to-date reviews on
all aspects of marine biology since 1963, updates on many topics
that will appeal to postgraduates and researchers in marine
biology, fisheries science, ecology, zoology and biological
oceanography. Chapters in this new release include Marine
Environmental DNA: Approaches, Applications, and Opportunities, and
The Biology and Ecology of the Banana Prawns.
Advances in Marine Biology, Volume 84, the latest release in a
series that has been providing in-depth and up-to-date reviews on
all aspects of marine biology since 1963, updates on many topics
that will appeal to postgraduates and researchers in marine
biology, fisheries science, ecology, zoology and biological
oceanography.
Seafloor Geomorphology as Benthic Habitat: GeoHab Atlas of Seafloor
Geomorphic Features and Benthic Habitats, Second Edition, provides
an updated synthesis of seabed geomorphology and benthic habitats.
This new edition includes new case studies from all geographic
areas and habitats that were not included in the previous edition,
including the Arctic, Asia, Africa and South America. Using
multibeam sonar, the benthic ecology of submarine features, such as
fjords, sand banks, coral reefs, seamounts, canyons, mud volcanoes
and spreading ridges is revealed in unprecedented detail. This
timely release offers new understanding for researchers in Marine
Biodiversity, environmental managers, ecologists, and more.
Sharks in Mexico: Research and Conservation, Volume 83 in the
Advances in Marine Biology series, provides in-depth and up-to-date
reviews on all aspects of marine biology that will appeal to
postgraduates and researchers in marine biology, fisheries science,
ecology, zoology and biological oceanography. New chapters cover
The Sharks of Pacific Mexico and their Conservation - Why Should we
Care?, Biodiversity and Conservation of Sharks in Pacific Mexico,
Shark Ecology, The Role of the Apex Predator and Current
Conservation Status, Review of Current Genetic Analyses for Sharks
of Pacific Mexico and Conservation Implications, and much more.
Wetland and Stream Rapid Assessments: Development, Validation, and
Application describes the scientific and environmental policy
background for rapid wetland and stream assessments, how such
assessment methods are developed and statistically verified, and
how they can be used in environmental decision-making-including
wetland and stream permitting. In addition, it provides several
case studies of method development and use in various parts of the
world. Readers will find guidance on developing and testing such
methods, along with examples of how these methods have been used in
various programs across North America. Rapid wetland and stream
functional assessments are becoming frequently used methods in
federal, state and local environmental permitting programs in North
America. Many governments are interested in developing new methods
or improving existing methods for their own jurisdictions. This
book provides an ideal guide to these initiatives.
Marine Antioxidants: Preparations, Syntheses, and Applications
provides the most updated and comprehensive knowledge on utilizing
marine-derived substances for cosmeceutical, pharmaceutical and
nutraceutical developments. The book delivers the isolation
procedures and biological activity of marine-derived antioxidant
substances as discussed by international experts on antioxidant
material from actinobacteria, crustaceans, diatoms, fish,
microalgae, microbes, and mangrove-associated marine organisms and
seagrasses. In addition, the book details marine-derived bioactive
antioxidants substances in the form of proteins, peptides,
polysaccharides and lipids. Finally, the book provides the latest
information on the mechanistic pathways of antioxidant substances
with various diseases and nutritional perspectives. This is an
essential resource for marine biotechnologists and marine
biologists who want to better understand isolation procedures and
antioxidant applications. Researchers interested in pharmaceutical
nutrients, polymer science, and cosmeceuticals industries
scientists, as well as students and academics, will also benefit
from this book.
Marine Enzymes Biotechnology: Production and Industrial
Applications, Part III, Application of Marine Enzymes provides a
huge treasure trove of information on marine organisms and how they
are not only good candidates for enzyme production, but also a rich
source of biological molecules that are of potential interest to
various industries. Marine enzymes such as amylases,
carboxymethylcellulases, proteases, chitinases, keratinases,
xylanases, agarases, lipases, peroxidase, and tyrosinases are
widely used in the industry for the manufacture of pharmaceuticals,
foods, beverages, and confectioneries, as well as in textile and
leather processing and waste water treatment. The majority of the
enzymes used in the industry are of microbial origin because
microbial enzymes are relatively more stable than the corresponding
enzymes derived from plants and animals.
A derivative of the Encyclopedia of Inland Waters, River Ecosystem
Ecology reviews the function of rivers and streams as ecosystems as
well as the varied activities and interactions that occur among
their abiotic and biotic components. Because the articles are drawn
from an encyclopedia, the articles are easily accessible to
interested members of the public, such as conservationists and
environmental decision makers.
A derivative of the Encyclopedia of Inland Waters, Biogeochemistry
of Inland Waters examines the transformation, flux and cycling of
chemical compounds in aquatic and terrestrial ecosystems, combining
aspects of biology, ecology, geology, and chemistry. Because the
articles are drawn from an encyclopedia, they are easily accessible
to interested members of the public, such as conservationists and
environmental decision makers.
Advances in Marine Biology, Volume 76, the latest release in a
series that has been providing in-depth and up-to-date reviews on
all aspects of marine biology since 1963 is well known for its
contents and editing. This latest addition to the series includes
updates on many topics that will appeal to postgraduates and
researchers in marine biology, fisheries science, ecology, zoology,
and biological oceanography. Specialty areas for the series include
marine science, both applied and basic, a wide range of topical
areas from all areas of marine ecology, oceanography, fisheries
management, and molecular biology, and the full range of geographic
areas from polar seas to tropical coral reefs.
Marine Ecotoxicology: Current Knowledge and Future Issues is the
first unified resource to cover issues related to contamination,
responses, and testing techniques of saltwater from a toxicological
perspective. With its unprecedented focus on marine environments
and logical chapter progression, this book is useful to graduate
students, ecotoxicologists, risk assessors, and regulators involved
or interested in marine waters. As human interaction with these
environments increases, understanding of the pollutants and toxins
introduced into the oceans becomes ever more critical, and this
book builds a foundation of knowledge to assist scientists in
studying, monitoring, and making decisions that affect both marine
environments and human health. A team of world renowned experts
provide detailed analyses of the most common contaminants in marine
environments and explain the design and purpose of toxicity testing
methods, while exploring the future of ecotoxicology studies in
relation to the world's oceans. As the threat of increasing
pollution in marine environments becomes an ever more tangible
reality, Marine Ecotoxicology offers insights and guidance to
mitigate that threat.
Marine Enzymes Biotechnology: Production and Industrial
Applications, Part I, Production of Enzymes provides a huge
treasure trove of information on marine organisms. Nowadays, marine
organisms are good candidates for enzymes production and have been
recognized as a rich source of biological molecules that are of
potential interest to various industries. Marine enzymes such as
amylases, carboxymethylcellulases, proteases, chitinases,
keratinases, xylanases, agarases, lipases, peroxidase and
tyrosinases are widely used in the industry for the manufacture of
pharmaceuticals, foods, beverages, and confectioneries, as well as
in textile and leather processing, and in waste water treatment.
The majority of the enzymes used in the industry are of microbial
origin because microbial enzymes are relatively more stable than
the corresponding enzymes derived from plants and animals.
In today's environmental and economic climate, it is important for
businesses to drive development towards sustainable and zero-waste
industries, responsibly leveraging renewable low-cost inputs to
generate high-value outputs for the global market. Marine
macroalgae presents modern businesses with opportunities for the
development of a new and vibrant industry sector that largely
fulfills these requirements. Harnessing Marine Macroalgae for
Industrial Purposes in an Australian Context: Emerging Research and
Opportunities provides emerging perspectives on the theoretical and
practical aspects of developing a new business sector within the
bio-marine industry. Featuring coverage on a broad range of topics
such as competitive advantage, food industry, and production
systems, this publication is ideally designed for environmental
researchers, business students, engineers, and academicians seeking
current research on the economics, regulation, and policy in
supporting the development of the macroalgal industry sector in the
global market.
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