This issue of Veterinary Clinics: Equine Practice, Guest Edited by Dr. Colin Schwarzwald and Dr. Katharyn Mitchell, in collaboration with Consulting Editor Dr. Thomas Divers, focuses on Clinical Cardiology. Article topics include: An overview of the equine heart in health and disease; Examination of horses with cardiac disease; Echocardiography; Electrocardiography; Cardiac arrhythmias; Congenital cardiac disease; Acquired valvular disease; Pericardial disease, myocardial disease, and great vessel abnormalities; CV causes of exercise intolerance and poor performance; Assessment of the CV system during prepurchase and insurance examinations; Monitoring of the CV system; Response to exercise and training; and Drugs used to treat cardiac disease.

Familiarize yourself with the anatomy of ruminants and food animals with this up-to-date guide Ruminants, the population group of cud-chewers that includes goat, sheep, and cattle, constitute one of the largest groups of food animals on Earth. As populations of food animals grow both across North America and globally, veterinary students and professionals now more than ever require familiarity with ruminant anatomy. There is a critical need for a guide to ruminant anatomy directed at students of veterinary medicine. Guide to Ruminant Anatomy answers this need, providing a richly illustrated guide tailored to the practical needs of veterinary clinicians. Divided for ease of use into sections representing different parts of the ruminant body, this in-depth introduction uses real dissection images to familiarize readers in detail with the internal and external anatomy of caprine, ovine, and bovine animals. It provides an outstanding demonstration of the relevance of anatomy in clinical settings. Guide to Ruminant Anatomy readers will also find: Practical clinical applications discussed by board certified clinicians in each chapter Line drawings corresponding to dissection images of embalmed specimens Learning objectives in each section, tying key concepts to clinician development Companion website encompassing laboratory videos demonstrating relevant anatomy by well versed anatomists Guide to Ruminant Anatomy is an essential guide for veterinary students studying anatomy of food animals, as well as veterinary practitioners of all kinds looking for an easy-to-use reference on ruminant anatomy.

An established favorite with veterinary and agricultural students and a valuable addition to the library of any veterinarian or sheep farmer, this handbook covers the basics of sheep medicine and production. Geared at being an on-farm reference, it concisely conveys all of the fundamental information for the treatment of sheep worldwide. In this fully updated and revised seventh edition, topics covered include reproduction, vaccination, pregnancy and newborns, lameness, parasites, diseases, neurology and health promotion.An emphasis on diagnosis and treatment combined with short, easily digestible chapters and step-by-step diagrams makes this book an essential practical guide to recognizing, treating and preventing disease.

This is the fourth and final volume in this excellent series of textbooks prepared for college students on equine degree courses. Dealing with the business management side of working in the horse industry, readers will find advice on subjects such as: marketing and market research, preparing a business plan, raising finance, meeting investors, taxation and insurance, employing staff, finance management, VAT accounting, health and safety, and how to expand their business.

Stressing the importance of sustainable and environmentally friendly farming practices, farmer Kelly Klober provides expert advice on making any size hog operation more efficient and profitable in Storey's Guide to Raising Pigs. The most comprehensive book available on the topic, this fourth edition features the most up-to-date practices, illustrated with color photography. Both beginners and experienced farmers will find all the information they need to select, house, care for, breed, and butcher pigs, along with marketing advice.

The first in a series of four books produced for college students on equine degree courses prepared by the founder of and head of equine studies at The Open College of Equine Studies, the leading international distance learning establishment. Designed for clarity and ease of reference with a list of aims and objectives preceding each chapter, the author deals with complex issues on a step-by-step basis and provides detailed explanations of technical and scientific terminology. Question boxes act as reminders and revision aids throughout. Book 1: Anatomy & Physiology Book 2: Health, Nutrition & Fitness Book 3: Injury, Disease & Equine Nursing Book 4: Business & Estate Management.

The most comprehensive guide to the horse's body - inside and out - ever published.
In athletics as in architecture, form follows function, and nowhere is that truth more important than in equestrian sports. The better a horse's conformation (how the animal measures up, or "conforms," to the ideal standards of its breed or type), the better it will be able to perform. Using hundreds of photographs and drawings, this masterfully produced book will show you how to develop the "eye" that any horseman needs to assess equine conformation and anatomy. Its comprehensive text focuses on:
Ideal and abnormal conformation features
Balance and symmetry
The relationship between conformation faults and athletic ability
Colors and markings
Anatomical elements, teeth, and aging
Digestive, neurological, respiratory, and circulatory systems
The relationship between structure and function
Now in paperback, Horse Conformation is the single most valuable book on its subject and one that deserves a prominent place in every horse owner's or rider's library.

Pork is one of the world's most widely consumed meats, with the pig industry undergoing recent rapid expansion across Asia and Latin America. This textbook covers more than 100 of the most common pig diseases. With each presented as a case study, the book uses a question and answer format to enable students to recognise the key features of each disease, identify the problem and suggest a course of action. Fully illustrated throughout with colour photos, this is an invaluable learning tool for veterinary, animal science and agricultural students, as well as a useful resource for veterinarians.

This issue of Veterinary Clinics: Food Animal Practice, guest edited by Dr. Ray M. Kaplan, focuses on Ruminant Parasitology. This is one of three issues each year selected by the series consulting editor, Dr. Robert A. Smith. Articles in this issue include, but are not limited to: biology and epidemiology of GI nematode parasites in cattle, epidemiology and control of GI parasites of cattle in southern climates, epidemiology and control of GI parasites of cattle in northern climates, anthelmintic resistance and strategies for sustainable control of parasites, refugia-based strategies for parasite control in livestock, epidemiology and control of liver flukes, diagnostic methods in livestock parasitology, parasite vaccines, what Modeling parasites, transmission and resistance can teach us, fecal egg count reduction tests in cattle and small ruminants, ectoparasites of ruminants, ruminant coccidiosis, neosporosis, toxoplasmosis, and sacocystosis in ruminants, girdiasis and cryptosporidiois in ruminants, biology, epidemiology and control of GI nematodes in small ruminants, and realistic approaches to parasite control in ruminant livestock.

Veterinary Medicine is a comprehensive textbook of the diseases of cattle, horses, sheep, pigs and goats that addresses the needs of both students and large/mixed animal veterinary practitioners. It has come to be extensively used as a reference by veterinarians around the world: it has attained international relevance, recognition and acceptance with several translations. For the new 11th edition Ken Hinchcliff and Peter Constable are joined as editors by Professor Stanley Done, a distinguished authority on the diseases of pigs, and by [a fourth European editor tbc], giving an editorial team of international scope and expertise. The new edition has been reorganized into two volumes for ease of use and offers many new features and topics. The text has been reviewed in its entirety and edited for concision while retaining the same level of detail and scope of coverage, and the references have been comprehensively updated since the previous edition. With this revised edition of Veterinary Medicine a companion App is also offered, which presentsin handy mobile format differential diagnoses, synopses of key points from the book, and tips and practical hints on therapeutics. When used in conjunction, the Veterinary Medicine book and App make an unbeatable reference that combines all the benefits of comprehensiveness with the convenience of portability . Comprehensive coverage includes information essential to any large-animal veterinarian, especially those working with horses, cattle, sheep, goats, or pigs. Coverage of diseases addresses major large-animal diseases of all countries, including foreign animal and emerging diseases. User-friendly format makes it easier to quickly absorb key information. Quick review/synopsis sections make important information on complex diseases easy to find. NEW! Convenient, easy-access format is organized by organ systems, and divides the content into two compact volumes with the same authoritative coverage. Nearly 200 new color photographs and line drawings are included in this edition. NEW full-color design improves navigation, clarifies subject headings, and includes more boxes, tables, and charts for faster reference. New Diseases Primarily Affecting the Reproductive System chapter is added. Updated and expanded chapter on pharmacotherapy lists therapeutic interventions and offers treatment boxes and principles of antibiotic use. Expanded sections on herd health include biosecurity and infection control, and valuable Strength of Evidence boxes. NEW or extensively revised sections include topics such as the Schmallenberg and Bluetongue viral epidemics of ruminants in Europe, Wesselbron disease in cattle, hypokalemia in adult cattle, equine multinodular pulmonary fibrosis, Hendra virus infection, porcine reproductive and respiratory syndrome, torque teno virus, and numerous recently identified congenital and inherited disorders of large animals. Additional content is provided on lameness in cattle and the diseases of cervids.

Stay up-to-date on the latest advances and current issues in equine medicine with this handy reference for the busy equine practitioner, large animal veterinarian, or student. This edition of Current Therapy in Equine Medicine brings you thorough coverage and expert advice on selected topics in areas that have seen significant advances in the last 5 years. Content emphasizes the practical aspects of diagnosis and treatment and provides details for therapeutic regimens. Arranged primarily by body system, the text also features sections on infectious diseases, foal diseases, nutrition, and toxicology. With this cutting-edge information all in one reliable source, you'll increase your awareness of key therapies in less time. Key topics include all-new coverage of the latest developments in imaging, biosecurity strategies for individual horse owners and owners of commercial farms and stables, diseases affecting horses at various ages, and a review of colic and other GI tract conditions. A recognized panel of nearly 200 expert contributors represents thriving private equine practices, referral hospitals, and academia, and provides insight on challenges, developments, and differing perspectives from around the world. A succinct approach is used to discuss pathophysiology and diagnosis, but therapeutics are covered in detail. The Current Therapy format focuses on emerging trends, treatment protocols, and diagnostic updates new to the field, providing timely information on the latest advances in equine medicine. A body systems organization makes it easy to find solutions for specific disorders. Suggested readings at the end of each chapter cite peer-reviewed articles and other sources for further research and study. ALL-NEW topics provide updates on infectious diseases, including herpesvirus, equine granulocytic anaplasmosis, and lawsonia infection and proliferative enteropathy; pain diagnosis and multimodal management; management of thoracic and airway trauma, imaging, endoscopy, and other diagnostic procedures for the acute abdomen; and neurologic injury. 212 concise, NEW chapters include both a succinct guide to diagnosis of disorders and a detailed discussion of therapy. NEW images demonstrate advances in various imaging techniques. Thoroughly updated drug appendices, including all-new coverage of drug dosages for donkeys and mules, provide a handy, quick reference for the clinical setting.

Mineral nutrition of livestock is an area of significant importance due to its contribution to farm animal economics and health. With a focus on macromineral utilization in farm animals, this book brings together quantitative aspects of phosphorus and calcium metabolism in farm animals in chapters written by leading researchers worldwide. It covers isotope dilution technique, phosphorus and calcium utilization in ruminants (sheep, goats and cattle) and non-ruminants (swine, horses) and recommended value of phosphorus and calcium inclusion in feed. It is an essential resource for researchers and students in animal sciences and nutrition.

"Illustrated Guide to Equine Diseases" covers an extensive range of diseases with over one thousand color figures that provide equine clinicians with a multitude of diagnostic references. It covers diseases of the respiratory, gastrointestinal, nervous, reproductive, ocular, musculoskeletal, urinary, integumentary, endocrine, and cardiovascular systems, and provides readers with a clinical picture of each disease, including a brief synopsis, presenting signs, and diagnostic procedures. It not only examines diseases from a clinical approach, but also includes diagnostic modalities such as radiology, nuclear scintigraphy, CAT scan, cytology, histopathology, and postmortem findings.

This book has been the go-to guide on sheep health, disease and production for veterinarians, farmers, farm advisors and veterinary, agricultural and applied science students since it was first published in 1993. Its authors are recognised internationally in the field of sheep health and production and have a lifetime of experience in the New Zealand sheep industry as well as wide exposure to sheep farmers working with practical production and flock health issues. This fourth edition is extensively revised and fully redesigned.

The idea that current methods of food production are not sustainable in the long-term is a controversial topic. This book provides information that will advance a form of livestock production that meets the long- and short-term goals of human food production, minimizing degradation of natural resources. Important concerns regarding food safety, particularly antibiotic and chemical residues in meat, milk and other livestock foods, have stimulated renewed interest in alternative methods of promoting livestock health.

"Alternative Health Practices for Livestock" is the first compilation of its kind for veterinarians, agriculture extension educators and livestock producers. It provides a well-referenced overview of some of the alternative livestock practices currently being examined.

Key Features:
A much needed information source on alternative health for large animals
Contributions from veterinarians, farmers, extension educators and university professors
Discusses the necessity for more validated scientific assessments of alternative and herbal therapies in livestock production
Includes chapters on ways to promote alternative methods of health care for livestock, including steps to obtain research funding.

For nearly 125 years, Captain Hayes' Veterinary Notes for Horse Owners has been the standard work on equine health care, constantly amended and updated. Leading veterinary specialists from Britain and around the world have been recruited to write this latest edition, the 18th, so it will continue to provide a totally comprehensive guide to horse medicine and surgery, explaining the symptoms and treatment of every disease or injury that the horse owner is likely to encounter. Written in plain language that both experts and novices will appreciate, the book contains detailed sections on the Organ, Musculoskeletal and Reproductive Systems, Infectious Diseases, Medical and Surgical matters, Management and Husbandry, and a variety of other important issues. New for this edition are section on Performance Analysis and Artificial Insemination. Clear, concise and authoritative, Veterinary Notes for Horse Owners saves horses lives.

This comprehensive textbook provides detailed information on calving management in dairy and beef cattle. Enriched with diverse learning opportunities, it conveys the fundamentals of reproductive anatomy and physiology, parturition, birth complications and various obstetrical manoeuvres, as well as dam and calf care. In order to promote best practices in this specialized subject, the book covers all significant points from conception to calving and the perinatal period. Clear chapter structures, a wealth of illustrations and videos, obstetrical case studies, and question-and-answer lists round out the reading experience, making the book a unique source of information on how to support mother cows and obtain viable offspring. In addition, readers can download the free Springer Nature Flashcards App and benefit from 77 digital study questions to test their knowledge. Calving is a significant event in terms of providing care and nutrition for mother cows and calves. The reproductive health status in cattle farms is crucial to immediately initiate lactation and new conception. Assistance by technical personnel, dystocia and stillbirth occurrences can reach ca. 50%, 14% and 6% of parturitions, respectively. Hence, zootechnical and veterinary management of calving is of great importance for animal welfare. This textbook makes a valuable contribution to teaching and everyday practice in cattle medicine and obstetrics. Veterinary students, residents, practitioners and technical personnel will discover it to be a rich learning and reference resource.

This book provides updated information on the current concepts in bovine reproduction. It describes the complex issues associated with fertility and infertility in bovines and suggests strategies for achieving high reproductive efficiency. It discusses topics related to the fertility trend in bovines, estrus detection, controlled breeding, postpartum uterine health, uterine infections, and its therapeutic management. The essential roles of metabolic hormones on gonadal functions and fertility are also covered. Additionally, the book presents new insights in maternal recognition of pregnancy in bovines and suggest nutritional strategies to improve reproductive efficiency. The chapters on male fertility provide current information on semen cryopreservation, sperm quality assessment and measures to improve sperm fertility. A special chapter on intricacies in buffalo semen cryopreservation and measures to improve the quality of cryopreserved sperm is also included in this book. Lastly, the book introduces the immunobiological roles of anti-microbial peptides during sperm transport in reproductive tract and epigenetic bearing on fertility. This book is an invaluable resource for veterinary scientists, students and practitioners to understand the current developments in bovine reproduction for improving reproductive efficiency.