This book deals exclusively with the equine dermatological problems that the clinician is most likely to see in the practice, ideal for the practitioner who must quickly diagnose and treat the problems. The highly illustrated format helps guide the practitioner towards an effective diagnosis and treatment plan. Coverage progresses from a detailed description of all diagnostic tests and procedures, to clinical evaluation of the patient and test results, to presentation of the treatment options that are realistic for the condition involved. The drug information is selective and designed to answer the questions the practitioner is most likely to have. Treatment protocols for bacterial infections, pruritus, fungal infections and ectoparasitcal infections are discussed in detail. Over 80 color images along with tables and flow charts provide quick access to important diagnostic and treatment information. Published by Teton New Media USA and distributed by CRC Press outside North America.

Wildlife care and rehabilitation is often on a one-to-one basis and involves a lot of time, care and skill. However, for many years, care of injured wildlife was regarded as a low priority and euthanasia was the recommended option. A lot has changed over the past twenty years and now caring for wildlife casualties is part of everyday life in many veterinary practices.

Following on from the major success of the first edition, this second edition provides even more useful information on wildlife care and rehabilitation. As well as covering a whole range of species, with sections on birds, mammals, reptiles and amphibians, this edition now includes information on many 'alien' species appearing in the British countryside such as wallabies, wild boar and exotic reptiles.

In this edition:

Essential guidance on handling, first aid, feeding and releasing, and many other disciplines not featured in veterinary or nursing training;

Full of helpful tips from an expert in wildlife rehabilitation who has unparalleled practical experience;

Expanded chapters on the care of all species - particularly casualty badgers, otters and hedgehogs - and more comprehensive guidance on rearing orphaned mammals and birds;

Lots more colour pictures to aid in management and care techniques and the latest information on zoonotic diseases from around the world.

This book provides an up-to-date review of fasciolosis, a disease caused by Fasciola hepatica and Fasciola gigantica, including its biology, transmission, epidemiology, host distribution, economic impact, and novel approaches for its diagnosis, treatment and prevention. It first offers a brief overview of the history of the disease, the genetic diversity of the parasite and its distribution, and the ecology of the vector snail, which belongs to the Lymnaeidae/Planorbidae family. It also examines the current strategies and novel approaches for controlling the parasite, diagnosing infections and vaccine development. Importantly, it highlights issues relating to the control of fasciolosis, including drug resistance, lack of effective diagnostics, and the parasite's long-term survival strategies based on regulation and modulation of the host immune system. Lastly, it discusses the novel control snail vectors using bait formulations, and synergetic and phototherapy treatment with chlorophyllin, which does not kill the vector.

Organic poultry production has increased significantly in recent years to keep up with increasing consumer demand for organic eggs and meat. There are many guidelines and restrictions on what should go into the feed of organically-farmed poultry, from which difficulties arise when trying to ensure a well-balanced nutritious diet without the use of any unapproved supplements. This, the second edition of Robert Blair's classic and bestselling book on the nutrition and feeding of organic poultry, presents advice for organic producers, and the agencies and organizations serving them. It covers: - Selecting suitable ingredients. - Preparing appropriate feed mixtures and integrating them into organic poultry production systems. - International standards for organic feeding. - Breeds that are most suitable for organic farming. - Examples of diets formulated to organic standards. Completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, this new edition also includes up-to-date information on the nutritional requirements of poultry and feed-related disease incidence in organic flocks. Also including the feasibility of utilizing novel feed, such as insect meal, and their acceptability by consumers of organic meat products, this book forms a comprehensive reference for students, organic farmers, veterinarians and researchers.

This book presents a concept for implementing a mass balance approach toward developing an effective eco-friendly, livestock farming system independent of external energy input. In this context it describes a modern, integrated farming system, and includes comprehensive technical information explaining the design and evaluation of manure management systems, and modeling and operational tools. It first discusses the mass balance operating process, highlighting the difference between imported and exported mass across the farm boundary. Estimating mass balance can provide critical information for (comprehensive) nutrient management planning and for managing the movement of nutrients and manure. It then explains the estimation of whole-farm P mass balance using a suitable model system. The subsequent chapters provide updated information on management aspects of livestock-farming and generation of multiple job opportunities, and also explore various aspects of livestock farming operational protocols like housing and management; nurture of rams, ewes and lambs, new born calves and heifers; care of buck, doe and kid- nutrition flushing; concept zero grazing-systems; disease control and management; integrated goat farming; and crop-livestock integration. Further, the book addresses crop-livestock integration; energy autonomy in cattle farming; value added biopharmaceuticals from cattle farming; CAPEX for cattle farming; concepts of cattle farming; detrimental effects of the industry; topographic and edaphic factors, and thermal stress on livestock growth and development; socioeconomic development; and water requirements for livestock. The book concludes with the most important issue in the field of agriculture and veterinary science: "Livestock Farming with Care," describing sustainable, eco-friendly livestock farming by highlighting issues like animal feed vs. human food; agricultural GDP vs livestock, and factors affecting the sustainability of livestock farming. Given its scope, this book is a valuable resource for researchers and students alike, and will also appeal to practitioners in the field of livestock.

Wound Care Management assists with general wound care in horses. It includes basic wound cleaning and preparation, important anatomical considerations, moist healing concepts, dressing choices, and specific wounds by body region. Along with detailed sections about wound closure techniques using bandaging and skin grafting there is in-depth discussion of appropriate wound dressing used for cleaning, debridement, packing, absorption, compression, support, and protection. The book emphases important anatomical considerations by body regions in a highly visual format (70 color photos, 100 figures).