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International Hospitality Management - Concepts and Cases (Paperback)
Loot Price: R1,675
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International Hospitality Management - Concepts and Cases (Paperback)
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International Hospitality Management: issues and applications
brings together the latest developments in global hospitality
operations with the contemporary management principles. It provides
a truly international perspective on the hospitality and tourism
industries and provides a fresh insight into hospitality and
tourism management. The text develops a critical view of the
management theory and the traditional theories, looking at how
appropriate they are in hospitality and tourism and in a
multicultural context. The awareness of cultural environments and
the specifications imposed by those cultures will underpin the
whole text.
International Hospitality Management is designed to instil a
greater awareness of the international factors influencing the
strategies and performances of hospitality organisation. The
approach focuses on a critical analysis of the relevance and
application of general management theory and practice to the
hospitality industry.
Consisting of three 3 parts divided into 14 chapters, each of which
deals with a major topic of international management, the book has
been thoroughly developed with consistent learning features
throughout, including:
Specified learning outcomes for each chapter
International case studies including major world events such as the
September 11 Terrorist Attacks, the Argentine Financial Crisis, The
SARS virus, The Institution of Euro, the accession of China to the
World Trade Organization., and the expansion of European Union, as
well as international corporations such as Marriott, Hilton,
Intercontinental, McDonalds, Starbucks etc. It introduces the
global market situation, including Americas, Europe, Asia Pacific,
andMiddle East.
Study questions and discussion questions to consolidate learning
and understanding.
Links to relevant websites at the end of each chapter
On-line resources and a test bank is available for lecturers and
students
* Designed to instil a greater awareness of the international
factors influencing hospitality industry
* Provides a cultural context throughout, including cultural
recognition and respect, and developing practices for working on an
international level
* International case studies including those on Marriott, Hilton,
Intercontinental, McDonalds and Starbucks explore management
principles in practice
General
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