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Food Preservation (Hardcover) Loot Price: R3,602
Discovery Miles 36 020
You Save: R255 (7%)
Food Preservation (Hardcover): Alexandru Grumezescu

Food Preservation (Hardcover)

Alexandru Grumezescu

Series: Nanotechnology in the Agri-Food Industry

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List price R3,857 Loot Price R3,602 Discovery Miles 36 020 | Repayment Terms: R338 pm x 12* You Save R255 (7%)

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Food Preservation, Volume Six, the latest in the Nanotechnology in the Agri-Food Industry series, discusses how nanotechnology can improve and control the growth of pathogenic and spoilage compounds to improve food safety and quality. The book includes research information on nanovesicles, nanospheres, metallic nanoparticles, nanofibers, and nanotubes, and how they are capable of trapping bioactive substances to increase and maintain the stability of compounds often sensitive under typical food processing and storage conditions. This book will be useful to a wide audience of food science research professionals and professors and students doing research in the field.

General

Imprint: Academic Press Inc
Country of origin: United States
Series: Nanotechnology in the Agri-Food Industry
Release date: September 2016
Editors: Alexandru Grumezescu
Dimensions: 235 x 191 x 45mm (L x W x T)
Format: Hardcover
Pages: 792
ISBN-13: 978-0-12-804303-5
Categories: Books > Professional & Technical > Technology: general issues > Nanotechnology
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
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LSN: 0-12-804303-2
Barcode: 9780128043035

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