400 Best-Ever Soup - A Fabulous Collection of Delicious Soups from All Over the World - With Every Recipe Shown Step by Step in More Than 1600 Photographs (Paperback)

This lavishly illustrated volume is the ultimate guide to soup-making , with recipe ideas from all around the world. A mixture of classics and exciting new soups, there is something for every taste, diet and occasion, from hearty one-pot meals to elegant dinner parties. The soups are divided into chapters: chilled; light and refreshing; hot and spicy; creamy vegetable; chunky vegetable; winter warming; legume; pasta; noodle; tofu; chicken and duck; meat; fish; shellfish; egg and cheese; one-pot meals; and soups for entertaining. Soups from international cuisines include Avgolemono, Bouillabaisse, Gazpacho, Scotch Broth and Malaysian Shrimp Laksa.

General

Imprint:	Southwater
Country of origin:	United Kingdom
Release date:	June 2015
Authors:	Anne Sheasby
Dimensions:	220 x 170 x 29mm (L x W x T)
Format:	Paperback
Pages:	512
ISBN-13:	978-1-78019-436-3
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Soups & starters Books > Food & Drink > General cookery > Cookery dishes & courses > Soups & starters
LSN:	1-78019-436-6
Barcode:	9781780194363

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