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Management of Fungal Pathogens in Pulses - Current Status and Future Challenges (Paperback, 1st ed. 2020)
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Management of Fungal Pathogens in Pulses - Current Status and Future Challenges (Paperback, 1st ed. 2020)
Series: Fungal Biology
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Pulses have played a major role in human diet and are considered a
rich source of proteins. But, the major constraints in achieving
the yield of pulses are the occurrences of various diseases and
pests. Hence, there is a need to understand major fungal pathogens
and their management strategies for sustainable agriculture. The
major pulse crops in India and other Asian countries are bengal
gram, pigeon pea, black gram, green gram, lentil and peas, which
are attacked by several pathogens that cause considerable crop
damage. Bengal gram is affected mainly by wilt (Fusarium oxysporum
f. sp. ciceri), blight (Mycosphaerella pinodes) and rust (Uromyces
ciceris-arietini). The main diseases of pigeon pea are wilt
(Fusarium oxysporum) and Phytophtora stem blight (Phytophthora
drechsleri f. sp. cajani). Powdery mildew (Erysiphe polygoni) and
rust (Uromyces vicia-fabae) are the most important diseases
affecting the production of pea. This volume offers details like
symptoms, distribution, pathogens associated, predisposing factors
and epidemiology, sources of resistance and holistic management of
diseases with particular reference to those of economic importance.
Several minor diseases of lentil, green gram and of black gram are
discussed with their detailed and updated information. This volume
provides pooled information regarding the management of major
fungal phytopathogens affecting pulses.
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