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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

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Fruit - The Art of Pastry (Hardcover) Loot Price: R1,260
Discovery Miles 12 600
You Save: R290 (19%)
Fruit - The Art of Pastry (Hardcover): Cedric Ramadier

Fruit - The Art of Pastry (Hardcover)

Cedric Ramadier

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List price R1,550 Loot Price R1,260 Discovery Miles 12 600 | Repayment Terms: R118 pm x 12* You Save R290 (19%)

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C dric Grolet is simply the most talented pastry chef of his generation--he was named World's Best Pastry Chef in 2018. Food & Wine called his work "the apotheosis of confectionary creation." He fashions trompe l'oeil pieces that appear to be the most perfect, sparkling fruit but are, once cut, revealed to be exquisite pastries with surprising fillings. They are absolutely unforgettable, both to look at and, of course, to eat. This lush cookbook presents Grolet's fruit-based haute-couture pastries like works of art. The chef explains his techniques and his search for authentic tastes and offers a peek into his boundless imagination--he begins the creation of each dessert by drawing. With 130 recipes featuring 45 fruits--citrus, berries, wild and exotic fruits, and even nuts--every pastry lover will want Fruit, for inspiration and to admire the edible sculptures made by this award-winning star of French pastry making.

General

Imprint: Lec Edition
Country of origin: France
Release date: March 2019
First published: 2018
Authors: Cedric Ramadier
Dimensions: 298 x 241 x 32mm (L x W x T)
Format: Hardcover
Pages: 335
ISBN-13: 978-2-84123-988-7
Categories: Books > Health, Home & Family > Cookery / food & drink etc > TV / celebrity chef cookbooks
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
Books > Food & Drink > TV / celebrity chef cookbooks
LSN: 2-84123-988-8
Barcode: 9782841239887

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