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Books > Earth & environment > The environment > Management of land & natural resources

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Sanitation of the Harvesting, Processing, and Distribution of Shellfish - National Shellfish Sanitation Program Manual of Operations, Part II Revised 1992 (Hardcover, Revised) Loot Price: R3,040
Discovery Miles 30 400
Repayment Terms: R285 pm x 12*
You Save: R661 (18%)
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Sanitation of the Harvesting, Processing, and Distribution of Shellfish - National Shellfish Sanitation Program Manual of...

Sanitation of the Harvesting, Processing, and Distribution of Shellfish - National Shellfish Sanitation Program Manual of Operations, Part II Revised 1992 (Hardcover, Revised)

Center for Food Safe

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List price R3,701 Loot Price R3,040 Discovery Miles 30 400 | Repayment Terms: R285 pm x 12* You Save R661 (18%)

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Sanitation of the Harvesting, Processing, and Distribution of Shellfish is a guide for operating, inspecting, and certifying shellfish shippers, processors, and depuration facilities. It is also needed for guidance regarding the controlling of interstate shipments of shellfish. Anyone who interfaces with regulatory agency personnel and researchers in fisheries and environmental management will find this book to be essential.

General

Imprint: Crc Press
Country of origin: United States
Release date: February 1993
First published: 1993
Authors: Center for Food Safe
Dimensions: 280 x 210 x 9mm (L x W x T)
Format: Hardcover
Pages: 196
Edition: Revised
ISBN-13: 978-0-8493-8725-8
Categories: Books > Earth & environment > The environment > Management of land & natural resources
Books > Professional & Technical > Agriculture & farming > Aquaculture & fishing: practice & techniques
Books > Science & Mathematics > Biology, life sciences > Zoology & animal sciences > Invertebrates > Crustaceans
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LSN: 0-8493-8725-6
Barcode: 9780849387258

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