Books > Business & Economics > Industry & industrial studies > Primary industries > Fisheries & related industries
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Sustainable Fish Production and Processing (Paperback)
Loot Price: R5,948
Discovery Miles 59 480
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Sustainable Fish Production and Processing (Paperback)
Expected to ship within 10 - 15 working days
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Sustainable Fish Production and Processing is a unique resource
that bridges the gap between academia and industry by analyzing
new, state-of-the-art fish production, processing and waste
management. The book explores general valorization methods,
focusing on the extraction of high added-value compounds and their
reutilization in different fields of the food and nutraceuticals
industry. Sections take a comprehensive approach to understanding
the most recent advances in the field, while also analyzing the
potentiality and sustainability of already commercialized processes
and products. This resource could be utilized as a handbook for
anyone dealing with sustainability issues within the fish industry.
Emphasis of fish production is given to food security issues, large
marine ecosystems, aquaculture genomics, epigenetics and breeding,
proteomics for quality and safety in fishery products, post-harvest
practices in small scale fisheries, and lifecycle impact of
industrial aquaculture systems. Emphasis of fish processing and
by-products is given to industrial thawing of fish blocks, sources
and functional properties of fish protein hydrolysates, recovery
technologies and applications, potential biomedical applications,
ready-to-eat products, fish waste for bacterial protease
production, fish waste for feeding as well as lipid extraction from
fish processing for biofuels.
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