In this book, Charles Stewart discusses how the positive affects
of the life instinct such as interest and joy, and the crisis
affects such as fear, anguish, rage, shame and contempt, condition
and can even dissociate the hunger drive, thereby contributing to
either positive or negative attitudes toward eating.
New Ideas About Eating Disorders presents clinical case studies
of individuals from infancy to adulthood suffering from various
eating disorders, a new theory as to their etiology, and
suggestions for treatment and prevention.
This book will be essential reading for all professionals
engaged in caring for patients experiencing an eating disorder and
for those developing theories to deepen our knowledge of these
disturbances. It will also be of interest to those in the field of
analytical psychology, as well as anyone wanting to know how
contemporary affect theory can help us understand eating and its
disorders.
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