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The Joy of Vegan Baking, Revised and Updated Edition - More than 150 Traditional Treats and Sinful Sweets (Paperback, Revised Edition)
Loot Price: R411
Discovery Miles 4 110
You Save: R137
(25%)
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The Joy of Vegan Baking, Revised and Updated Edition - More than 150 Traditional Treats and Sinful Sweets (Paperback, Revised Edition)
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List price R548
Loot Price R411
Discovery Miles 4 110
You Save R137 (25%)
Expected to ship within 12 - 17 working days
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Baking without eggs or dairy is a joy and equally as delectable
with The Joy of Vegan Baking, Revised and Updated Edition. Whether
you want to bake dairy- and egg-free for health, ethical, or
environmental reasons, this updated edition of The Joy of Vegan
Baking lets you have your cake and eat it too! With familiar
favorites including cakes, cookies, crepes, pies, puddings, and
pastries this book will show you just how easy, convenient, and
delectable baking without eggs and dairy can be. Winner of the
VegNews magazine award for Cookbook of the Year in 2008, The Joy of
Vegan Baking has been updated with all new photography and freshly
revised recipes that use the latest natural ingredients and
techniques. Learn just how easy it is to enjoy your favorite
homespun goodies without compromising your health or values. These
treats are free of saturated fat, cholesterol, and lactose, but
full of flavor. Recipes include Chocolate Chip Scones, Lemon
Cheesecake, Dessert Crepes, Cinnamon Coffee Cake, Chocolate Peanut
Butter Cupcakes, Raspberry Sorbet, Soft Pretzels, Blueberry
Cobbler, and Chocolate Almond Brittle. A seasoned cooking
instructor and self-described "joyful vegan," author Colleen
Patrick-Goudreau lays to rest the myth that vegan baking is an
inferior alternative to non-vegan baking, putting it in its
rightful place as a legitimate contender in the baking arena. More
than just a collection of recipes, this informative cookbook is a
valuable resource for any baker.
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