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Books > Food & Drink > General cookery > Cookery dishes & courses > Main courses

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The Good Food - A Cookbook of Soups, Stews, and Pastas (Paperback) Loot Price: R519
Discovery Miles 5 190
The Good Food - A Cookbook of Soups, Stews, and Pastas (Paperback): Daniel Halpern, Julie Strand

The Good Food - A Cookbook of Soups, Stews, and Pastas (Paperback)

Daniel Halpern, Julie Strand

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Loot Price R519 Discovery Miles 5 190

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An enduringly popular collection of beloved dishes from around the world featuring classic and easy-to-cook recipes When it was first published in 1985, The Good Food was one of the first cookbooks devoted to the celebration of the best-loved and most satisfying essentials of casual cuisine and, more than thirty years later, it has remained a classic in its genre. Drawing on the diverse cooking traditions of the Americas, Italy, France, India, Morocco, and the Middle East, Daniel Halpern and Julie Strand bring together almost two hundred recipes, including not only the quintessential examples of each cuisine, but also unusual dishes that provide surprising gastronomic rewards. The book features international staples such as Gazpacho and Jambalaya, as well as unexpected delights-Bobotie; Lamb Stew with Eggplant, Saffron, and Ginger; and Penne with Black Olive Puree and Ricotta. The Good Food puts the emphasis where it belongs: on the pleasure of preparing-and eating-excellent and timeless dishes.

General

Imprint: Ecco Press
Country of origin: United States
Release date: February 2019
Authors: Daniel Halpern • Julie Strand
Dimensions: 229 x 152 x 20mm (L x W x T)
Format: Paperback - Rough front
Pages: 320
ISBN-13: 978-0-06-287969-1
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Soups & starters
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Main courses
Books > Food & Drink > General cookery > Cookery dishes & courses > Main courses
Books > Food & Drink > General cookery > Cookery dishes & courses > Soups & starters
Books > Food & Drink > National & regional cuisine
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LSN: 0-06-287969-3
Barcode: 9780062879691

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