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Eating and Believing - Interdisciplinary Perspectives on Vegetarianism and Theology (Paperback, NIPPOD)
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Eating and Believing - Interdisciplinary Perspectives on Vegetarianism and Theology (Paperback, NIPPOD)
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What are the links between people's beliefs and the foods they
choose to eat? In the modern Western world, dietary choices are a
topic of ethical and political debate, but how can centuries of
Christian thought and practice also inform them? And how do reasons
for abstaining from particular foods in the modern world compare
with earlier ones? This book will shed new light on modern
vegetarianism and related forms of dietary choice by situating them
in the context of historic Christian practice. It will show how the
theological significance of embodied practice may be retrieved and
reconceived in the present day. Food and diet is a neglected area
of Christian theology, and Christianity is conspicuous among the
modern world's religions in having few dietary rules or customs.
Yet historically, food and the practices surrounding it have
significantly shaped Christian lives and identities. This
collection, prepared collaboratively, includes contributions on the
relationship between Christian beliefs and food practices in
specific historical contexts. It considers the relationship between
eating and believing from non-Christian perspectives that have in
turn shaped Christian attitudes and practices. It also examines
ethical arguments about vegetarianism and their significance for
emerging Christian theologies of food.
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