The aquaculture industry is fast expanding around the globe and
causing major environmental and social disruptions. The volume is
about getting a 'good governance' grip on this important industry.
The book highlights the numerous law and policy issues that must be
addressed in the search for effective regulation of aquaculture.
Those issues include among others: the equitable and fair
assignment of property rights; the design of effective dispute
resolution mechanisms; clarification of what maritime laws apply to
aquaculture; adoption of a proper taxation system for aquaculture;
resolution of aboriginal offshore title and rights claims;
recognition of international trade law restrictions such as
labeling limitations and food safety requirements; and
determination of whether genetically modified fish should be
allowed and if so under what controls. This book will appeal to a
broad range of audiences: undergraduate and postgraduate students,
academic researchers, policy makers, NGOs, practicing lawyers and
industry representatives.
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