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Books > Business & Economics > Business & management > Ownership & organization of enterprises

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Work, Change and Competition - Managing for Bass (Paperback) Loot Price: R1,832
Discovery Miles 18 320
Work, Change and Competition - Managing for Bass (Paperback): David Preece, Gordon Steven, Valerie Steven

Work, Change and Competition - Managing for Bass (Paperback)

David Preece, Gordon Steven, Valerie Steven

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Loot Price R1,832 Discovery Miles 18 320 | Repayment Terms: R172 pm x 12*

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This book presents an in-depth study of organizational change and innovation in one of the UK's leading retail leisure companies. Based on a remarkably deep level of access, the authors provide a fascinating longitudinal study of the management process in action - both the formal, 'on stage' aspects of strategic change and the informal, political behaviour of those involved.
Subjects covered include:
* the changing contexts of the public house business
* from management to managing
* change processes and politics
* control and empowerment
* gender and public house management.
Work, Change and Competition will be essential reading for students of organizational change, as well as all readers interested in the changing nature of management/managing and organizations.

General

Imprint: Routledge
Country of origin: United Kingdom
Release date: May 1999
First published: 1999
Authors: David Preece • Gordon Steven • Valerie Steven
Dimensions: 234 x 156 x 18mm (L x W x T)
Format: Paperback
Pages: 248
ISBN-13: 978-0-415-18526-4
Categories: Books > Social sciences > Sociology, social studies > Social institutions > Work & labour
Books > Business & Economics > Business & management > Ownership & organization of enterprises > General
Books > Business & Economics > Business & management > Management & management techniques > Organizational theory & behaviour
Books > Business & Economics > Industry & industrial studies > Service industries > Sport & leisure industries
Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > General
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LSN: 0-415-18526-2
Barcode: 9780415185264

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