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Books > Science & Mathematics > Biology, life sciences > Molecular biology

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Aquaculture Microbiology and Biotechnology, Volume Two (Paperback) Loot Price: R2,380
Discovery Miles 23 800
Aquaculture Microbiology and Biotechnology, Volume Two (Paperback): Didier Montet, Ramesh C. Ray

Aquaculture Microbiology and Biotechnology, Volume Two (Paperback)

Didier Montet, Ramesh C. Ray

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Loot Price R2,380 Discovery Miles 23 800 | Repayment Terms: R223 pm x 12*

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Fish and shrimp producing industries generate huge amounts of wastes in form of viscera, scales, waste water, etc. Applications of microorganisms and/or microbesbased products have contributed significantly in solving many of these problems associated with aquaculture and waste management. This book addresses strategies for control of bacterial infection in farmed aquatic organism products. It covers: spoilage of fresh fish, microorganisms and processed seafoods, microbiological safety and quality of processed shrimps and fish and molecular detection of seafood borne human pathogenic bacteria.

General

Imprint: Crc Press
Country of origin: United Kingdom
Release date: November 2017
First published: 2011
Editors: Didier Montet • Ramesh C. Ray
Dimensions: 234 x 156mm (L x W)
Format: Paperback
Pages: 306
ISBN-13: 978-1-138-11375-6
Categories: Books > Science & Mathematics > Biology, life sciences > Molecular biology
Books > Professional & Technical > Agriculture & farming > Aquaculture & fishing: practice & techniques
Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries
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LSN: 1-138-11375-1
Barcode: 9781138113756

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