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Books > Food & Drink > General cookery > Gadget cookery

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Canning and Preserving Food for Beginners - The Complete Guide to store everything in jars ( canned meat, jams, vegetables, jellies, pickles ) - homemade recipes for pressure canning, and Fermenting (Paperback) Loot Price: R683
Discovery Miles 6 830
You Save: R150 (18%)
Canning and Preserving Food for Beginners - The Complete Guide to store everything in jars ( canned meat, jams, vegetables,...

Canning and Preserving Food for Beginners - The Complete Guide to store everything in jars ( canned meat, jams, vegetables, jellies, pickles ) - homemade recipes for pressure canning, and Fermenting (Paperback)

Elisa Dayson

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List price R833 Loot Price R683 Discovery Miles 6 830 | Repayment Terms: R64 pm x 12* You Save R150 (18%)

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General

Imprint: Mary Campbell
Release date: July 2022
Authors: Elisa Dayson
Dimensions: 203 x 127 x 13mm (L x W x T)
Format: Paperback - Trade
Pages: 246
ISBN-13: 978-1-80361-608-7
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Gadget cookery
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Preserving > General
Books > Food & Drink > General cookery > Gadget cookery
Books > Food & Drink > General cookery > Preserving > General
LSN: 1-80361-608-3
Barcode: 9781803616087

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