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Books > Food & Drink > General cookery > Gadget cookery

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Canning and Preserving Food for Beginners - The Complete Guide to store everything in jars ( canned meat, jams, vegetables, jellies, pickles ) - homemade recipes for pressure canning, and Fermenting (Paperback) Loot Price: R750

Discovery Miles 7 500

Repayment Terms: R70 pm x 12*

You Save: R127 (14%)

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Canning and Preserving Food for Beginners - The Complete Guide to store everything in jars ( canned meat, jams, vegetables,...

Canning and Preserving Food for Beginners - The Complete Guide to store everything in jars ( canned meat, jams, vegetables, jellies, pickles ) - homemade recipes for pressure canning, and Fermenting (Paperback)

Elisa Dayson

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List price ~~R877~~ Loot Price R750 Discovery Miles 7 500 | Repayment Terms: R70 pm x 12* You Save R127 (14%)

Expected to ship within 10 - 15 working days

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Imprint:	Mary Campbell
Release date:	July 2022
Authors:	Elisa Dayson
Dimensions:	203 x 127 x 13mm (L x W x T)
Format:	Paperback - Trade
Pages:	246
ISBN-13:	978-1-80361-608-7
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Gadget cookery Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Preserving > General Books > Food & Drink > General cookery > Gadget cookery Books > Food & Drink > General cookery > Preserving > General Promotions
LSN:	1-80361-608-3
Barcode:	9781803616087