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Lobster - A Global History (Hardcover) Loot Price: R438
Discovery Miles 4 380
Lobster - A Global History (Hardcover): Elisabeth Townsend

Lobster - A Global History (Hardcover)

Elisabeth Townsend

Series: Edible

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Loot Price R438 Discovery Miles 4 380

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@font-face { font-family: Times New Roman ; }p.MsoNormal, li.MsoNormal, div.MsoNormal { margin: 0cm 0cm 0.0001pt; font-size: 12pt; font-family: Times New Roman ; }table.MsoNormalTable { font-size: 10pt; font-family: Times New Roman ; }span.msoIns { font-style: italic; color: teal; }div.Section1 { page: Section1; } From pauper's food to cultural icon, this book tells the story of our relationship with the lobster, from coastal hunter-gatherers through the Industrial Revolution to modern times. As lobsters became a status symbol for the rich, they became the subjects of both artists and writers. The lobster has been depicted in Egyptian temples and Pompeiian feasts; Dutch still lifes and Japanese woodcuts; Lewis Carroll's Alice's Adventures in Wonderland and Salvador Dali's Lobster Telephone. And the social history of its consumption takes us from the Stone Age, through the early European settlers in New England and Australia, to today's Japanese live lobster sashimi. The lobster has been transformed from a peasant food into a luxurious delicacy that reflects our changing ideas about diet and human consumption. Today's consumer is concerned about the ethics of eating lobster, and controversy rages about methods of killing them. Though scientists continue to debate whether lobsters can feel pain, concerns about cruelty have led to the invention of new machines that are intended to kill them humanely. There are also efforts to farm lobsters, to re-stock the seas with juveniles and to fish them sustainably. Lobster will appeal to anyone who loves this fascinating crustacean, or who has chased a lobster across a kitchen floor.

General

Imprint: Reaktion Books
Country of origin: United Kingdom
Series: Edible
Release date: May 2011
First published: April 2011
Authors: Elisabeth Townsend
Dimensions: 197 x 120 x 15mm (L x W x T)
Format: Hardcover
Pages: 144
ISBN-13: 978-1-86189-794-7
Categories: Books > Reference & Interdisciplinary > Interdisciplinary studies > Cultural studies > General
Books > Humanities > History > History of specific subjects > Social & cultural history
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with fish & seafood
Books > History > History of specific subjects > Social & cultural history
Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with fish & seafood
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LSN: 1-86189-794-4
Barcode: 9781861897947

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