This book is about Nutraceuticals in cancer therapy, specifically
targeted and Adjuvant therapy. It shows several approaches for
possibly reducing systemic toxicity. This book illustrates the role
of several dietary agents, collectively called nutraceuticals or
natural agents in the prevention and/or treatment of human
malignancies known to be mediated through alterations in multiple
molecular targets. This book contains sixteen chapters which begin
with historical perspective on the value of natural agents in the
prevention of human malignancies followed by a series of current
topics on multiple nutraceuticals targeting multiple cancers. This
collection would likely be useful for bringing newer generations
with broader perspectives in launching cutting-edge innovative
molecular research, which would certainly help in designing
targeted clinical trials in order to realize the dream of customize
strategies for the prevention and/or treatment of human
malignancies without causing any systemic toxicity. Moreover, the
knowledge gained would allow novel utilization of nutraceuticals as
adjunct to both conventional chemotherapy and radiation therapy in
order to improve the overall quality of life and survival of
patients diagnosed with cancers.
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