200 Recetas Para Chocolate (Spanish, Paperback)

The books in this series each feature 200 recipes that use readily accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full-color photographs walk readers through creating a variety of healthy, delicious, stylish dishes that pamper the palate and are perfect for any occasion. "Cada libro de esta coleccion incluye 200 recetas que utilizan ingredientes faciles de encontrar y procedimientos muy asequibles para cualquier cocinero, sea cual sea su nivel. Fotografias a todo color ayudan a los lectores a crear saludables, sabrosos platos con estilo que miman el paladar y son perfectos para cualquier ocasion.""" With more than 100 recipes and more than 100 clever variations, this chocolate manual provides ideas for everything from cakes and baked goods to desserts and sweets. "Con mas de 100 recetas y mas de 100 variaciones ingeniosas, este manual de chocolate provee ideas para platos desde tartas y pasteles hasta postres y dulces."

General

Imprint:	Blume
Country of origin:	United States
Series:	200 Recetas
Release date:	October 2011
First published:	October 2011
Authors:	Felicity Barnum-Bobb
Dimensions:	165 x 137 x 15mm (L x W x T)
Format:	Paperback - Trade
Pages:	240
ISBN-13:	978-84-8076-898-6
Languages:	Spanish
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with chocolate Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with chocolate
LSN:	84-8076-898-3
Barcode:	9788480768986

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