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Nutrition for Developing Countries (Paperback, 3rd Revised edition)
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Nutrition for Developing Countries (Paperback, 3rd Revised edition)
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Nutrition is an essential component of the work of all health and
community workers, including those involved in humanitarian
assistance, and yet it is often neglected in their basic training.
Drawn from the experiences of an international editor team with
extensive field experience, Nutrition for Developing Countries
brings together the essential basics of nutrition in an easily
accessible form which is accurate, up-to-date and practical, and
suitable for a wide range of readers at different levels. The book
covers the whole life cycle, including pregnancy, breastfeeding,
complementary feeding, older children, adolescents, adults and the
elderly, with an emphasis on the most vulnerable women and
children. The fully revised and updated edition addresses both the
long standing problems of undernutrition and malnutrition, and the
growing epidemic of overnutrition and obesity, which are
responsible for the rapid increase in non-communicable diseases of
later life. Generously illustrated, Nutrition for Developing
Countries explains in clear simple language, and practical detail,
how nutrition workers can help families with nutrition problems,
including many ideas for exercises for training nutrition workers.
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