Biotechnology and Conservation of Cultural Heritage (Hardcover, 2nd ed. 2022)

This second fully updated and extended edition of Biotechnology and Conservation of Cultural Heritage provides in-depth insights into the role of different microorganisms and microbial compounds in biodeterioration, conservation and restoration of artworks and artifacts. Latest methods to detect, remove and prevent microbial colonization on artwork surfaces and in air environments of libraries and museums are discussed and illustrated by engaging case studies. Furthermore, this edition covers new case studies on Archaeobiology, exploring ways to perform the molecular biology characterization, restoring and protecting museum taxidermal specimens, preserving and guaranteeing the future integrity. Finally, the use of halloysite-nanotubes is investigated to set up innovative protocols in consolidation and long-term protection of waterlogged and archaeological wood. This book addresses to Biologists, Microbiologists, Conservation Scientists and Conservators who are interested in understanding the role of microorganisms and bioactive molecules in conservation projects.

General

Imprint:	Springer Nature Switzerland AG
Country of origin:	Switzerland
Release date:	June 2022
First published:	2022
Editors:	Franco Palla • Giovanna Barresi
Dimensions:	235 x 155mm (L x W)
Format:	Hardcover
Pages:	132
Edition:	2nd ed. 2022
ISBN-13:	978-3-03-097584-5
Categories:	Books > Humanities > Archaeology > General Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General Promotions
LSN:	3-03-097584-3
Barcode:	9783030975845

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!