This volume of 30 chapters contributed by reputed authors covers:
Diversification of livestock and crops. Integration of livestock
systems with forestry and crop production. Drought and heat wave
tolerant varieties. Strategies for reduction of Green House Gases
emission from ruminants. Application of GIS and remote sensing
technologies. Breeds with inherent genetic capabilities to adapt to
climate change. This book also takes into account the climate
change adaptation, mitigation practices, and policy frameworks for
promotion of sustainable livestock and poultry production. This
book is co-published with NIPA. Taylor and Francis does not sell or
distribute its print and electronic editions in India, Pakistan,
Nepal, Bhutan, Bangladesh and Sri Lanka.
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