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Competence-Based Innovation in Hospitality and Tourism (Hardcover, New Ed) Loot Price: R3,895
Discovery Miles 38 950
Competence-Based Innovation in Hospitality and Tourism (Hardcover, New Ed): Harald Pechlaner, Elisa Innerhofer

Competence-Based Innovation in Hospitality and Tourism (Hardcover, New Ed)

Harald Pechlaner, Elisa Innerhofer

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Loot Price R3,895 Discovery Miles 38 950 | Repayment Terms: R365 pm x 12*

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Dr Pechlaner and Dr Innerhofer, the editors of Competence-Based Innovation in Hospitality and Tourism, argue that the industry operates within highly challenging and competitive environments. Changing environmental and market conditions continually force hotel businesses and service providers to offer their customers new and modified products and services, in order to remain competitive; those which respect value perceptions of markets and sustainable stakeholder reactions. This then raises the question of how innovations within this industry must be developed in order to achieve competitive differentiation. The book demonstrates that the development and analysis of successful innovation strategies should integrate the resource-based view and its advancements, the competence-based view, as well as the dynamic capabilities approach and the relational view. Resource-based strategic management approaches view the firm as a bundle of resources and competences. They point to the importance of firm-specific resources and competences in explaining variations in competitive positions and performance differentiation between companies. The challenge of hospitality and tourism is to develop resources and competences that drive innovations. This book will serve to advance the status quo of tourism research literature by combining innovation theories with network theories and tourism and destination development, by illustrating the development of cooperative competences and innovations in tourism and by showing, in a tailored way, how the challenge of the development of resources and competences that drive innovations in tourism can be managed.

General

Imprint: Routledge
Country of origin: United Kingdom
Release date: April 2016
First published: 2016
Authors: Harald Pechlaner • Elisa Innerhofer
Dimensions: 246 x 174 x 27mm (L x W x T)
Format: Hardcover
Pages: 262
Edition: New Ed
ISBN-13: 978-1-4724-6396-8
Categories: Books > Arts & Architecture > The arts: general issues > General
Books > Arts & Architecture > Industrial / commercial art & design > General
Books > Business & Economics > Economics > General
Books > Business & Economics > Business & management > International business
Books > Earth & environment > Geography > Regional geography
Books > Sport & Leisure > Sports & outdoor recreation > General
Books > Business & Economics > Business & management > Management & management techniques > General
Books > Business & Economics > Business & management > Management of specific areas > Research & development management
Books > Business & Economics > Business & management > Sales & marketing > General
Books > Earth & environment > Geography > Human geography > General
LSN: 1-4724-6396-X
Barcode: 9781472463968

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