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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

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Concerning Cake Making (Hardcover) Loot Price: R809
Discovery Miles 8 090
Concerning Cake Making (Hardcover): Helen Jerome

Concerning Cake Making (Hardcover)

Helen Jerome

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Loot Price R809 Discovery Miles 8 090 | Repayment Terms: R76 pm x 12*

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Originally published in 1932. This little book contains something for everyone desiring to excel in home baking. There are a variety of novelties for experienced folk, but there is also definite instruction in the preliminaries of Cake Making, and recipes of the simple economical variety with which a novice may make a succesful trial trip. It is a great temptation, on seeing an interesting recipe, to plunge into the making without due forethought, and I would urge the inexperienced to note the Success Secrets, and to read the chapter on Modern Cake Making thoroughly before beginning work. All the recipes have been testes (and eaten!) many times and are in constant use in teaching Cookery Students. Contents include: Concerning Cakes - Preparation - Making - Baking - Icing - Varieties of Cakes, Pastries, Pastry Making - Cake, Old and New - Cakes of Some English Counties - Scotch and Irish Cakes - French Cakes - Canadian and American Cakes.

General

Imprint: Read Books
Country of origin: United Kingdom
Release date: November 2008
First published: November 2008
Authors: Helen Jerome
Dimensions: 216 x 140 x 19mm (L x W x T)
Format: Hardcover - Laminated cover
Pages: 268
ISBN-13: 978-1-4437-3287-1
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
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LSN: 1-4437-3287-7
Barcode: 9781443732871

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