Washington is the second-largest wine producer in the country, just
behind California, with nearly a thousand wineries-there's arguably
never been a better time to be a winemaker in Washington, or even a
wine drinker. Washington Wine and Food is a celebration of forty
winemakers who have helped to define Washington's flourishing wine
scene. Also, some of the best chefs from Seattle have created 80
easy, delicious, and complementary recipes-all designed with home
cooks in mind. With a bountiful selection of the best Washington
wines and ingredients at your fingertips, readers will be inspired
to enjoy all the bounties of the region.
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