Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical)
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Spices and Herbs as Antibiotics (Paperback)
Loot Price: R1,304
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Spices and Herbs as Antibiotics (Paperback)
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Increasing cases of drug resistant microbes & difficulty in
disease treatment for example: Resistant T.B. There is a great need
to discover alternate sources of antibiotics especially the natural
sources like plant having no or little side effects. The book
comprise of the experiment conducted on Ginger, Cumin, Nigella,
Aniseed, Ajwain for their antimicrobial potential against some of
the disease causing drug resistant pathogenic bacteria(E.coli,
S.aureus, P.aeruginosa, B.spp) also comparing their antimicrobial
property. The primary aim of the book is to provide the students
and the Researchers involved in study of medicinal property of
plants, information regarding medicinal importance of some of the
daily used Spices and Herbs. This type of work will help evaluate
the potentials of plants as a possible source of natural substitute
to the chemically prepared antibiotics.
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