What to Eat if You Have Diabetes (revised) (Paperback, 2nd edition)

Fully updated based on the latest research This new edition of What to Eat If You Have Diabetes is an invaluable guide to helping patients, their families, and their caregivers develop an individualized program for stabilizing blood sugar and maintaining an all-around healthy lifestyle. The book features revised diabetes management guidelines, new lab tests, and the latest research on gestational diabetes, hypoglycemia, and insulin resistance. New whole-food diet plans, additional menus and recipes, and instructions for carbohydrate counting are also included.

General

Imprint:	McGraw-Hill/Contemporary
Country of origin:	United States
Release date:	December 2006
First published:	2007
Authors:	Maureen Keane • Daniella Chace
Dimensions:	228 x 152 x 25mm (L x W x T)
Format:	Paperback
Pages:	382
Edition:	2nd edition
ISBN-13:	978-0-07-147397-2
Categories:	Books > Medicine > Clinical & internal medicine > Endocrinology > Diabetes Books > Health, Home & Family > Cookery / food & drink etc > Health & wholefood cookery > Cookery for specific diets & conditions Books > Health, Home & Family > Family & health > Coping with personal problems > Coping with illness Books > Health, Home & Family > Family & health > Fitness & diet > Diets & dieting Books > Food & Drink > Health & wholefood cookery > Cookery for specific diets & conditions
LSN:	0-07-147397-1
Barcode:	9780071473972

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