Highly acclaimed pastry chef and cake decorator, Michael Goddard,
shares his knowledge in this must have, modelling book. Written
with professional cake decorators in mind, novice modellers and
sugar artists have not been overlooked. In the wild and whacky
world of Australian fauna, Michael demonstrates scores of animals
with detailed instructions and hundreds of step by step
photographs. As each of the whimsical projects come to life, every
creature gives a glimpse into Michael's wonderful sense of humour,
allowing the reader many happy, fun-filled hours.
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