Managing People in the Hospitality Industry (Paperback)

This is a book about being a successful manager in the complex hospitality industry. Approaching the subject in the context of personal development, it offers future managers essential knowledge and insight into the opportunities, the constraints, the problems and the solutions that face management at any level in the industry. Structured in six parts, this comprehensive volume is not merely concerned with the social and psychological aspects of people management, but also with the economics of labour, including: labour costs, utilisation, labour market behaviour and pay. These aspects are conjoined in the book with the skills of people management to reflect the dynamics of real-life practice. Combining theory and practice, Managing People in the Hospitality Industry offers a concise portrait of the industry at work and is essential reading for the hospitality managers of tomorrow.

General

Imprint:	Routledge
Country of origin:	United Kingdom
Series:	Hospitality Essentials Series
Release date:	December 2018
First published:	2019
Authors:	Michael Riley
Dimensions:	234 x 156 x 12mm (L x W x T)
Format:	Paperback
Pages:	208
ISBN-13:	978-1-138-29688-6
Categories:	Books > Business & Economics > Business & management > Management of specific areas > Personnel & human resources management Books > Business & Economics > Industry & industrial studies > Service industries > Tourism industry Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > General Promotions
LSN:	1-138-29688-0
Barcode:	9781138296886

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