Biomass currently accounts for about fifteen per cent of global
primary energy consumption and is playing an increasingly important
role in the face of climate change, energy and food security
concerns.
Handbook of Bioenergy Crops is a unique reference and guide,
with extensive coverage of more than eighty of the main bioenergy
crop species. For each it gives a brief description, outlines the
ecological requirements, methods of propagation, crop management,
rotation and production, harvesting, handling and storage,
processing and utilization, then finishes with selected references.
This is accompanied by detailed guides to biomass accumulation,
harvesting, transportation and storage, as well as conversion
technologies for biofuels and an examination of the environmental
impact and economic and social dimensions, including prospects for
renewable energy. This is an indispensable resource for all those
involved in biomass production, utilization and research.
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