Welcome to Loot.co.za!   Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
0
Your cart

Your cart is empty

Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > Hotel & catering trades

Buy Now

Professional Chef Level 1 Diploma (Paperback, International 2nd Edition) Loot Price: R599
Discovery Miles 5 990
You Save: R246 (29%)
Add to cart
Professional Chef Level 1 Diploma (Paperback, International 2nd Edition): Neil Rippington

Professional Chef Level 1 Diploma (Paperback, International 2nd Edition)

Neil Rippington

 (sign in to rate)
List price R845 Loot Price R599 Discovery Miles 5 990 You Save R246 (29%)

Bookmark and Share

Expected to ship within 10 - 15 working days

Professional Chef Level 1 Diploma, 2nd edition follows on from the extremely well received 1st edition and ensures learners have the foundation of theoretical and practical knowledge they need to start a successful career. This edition provides clear mapping to Level 1 VRQ units on the revised QCF while maintaining a clear, easy to follow style and the popular pedagogical features such as `Chefs Tips', Health & Safety and `Quality Points'. Building on the previous edition, this textbook boasts updated images and recipes, expanded information on careers and the catering industry, extended glossary and much more!

For the complete blended learning solution this book can be used alongside Professional Chef Online which is designed to support students and tutors and make theory interactive and engaging. This solution offers a host of resources including quizzes, online games, a searchable eBook, bonus recipes, an interactive food map of the British Isles, and over 140 video master chef classes!

General

Imprint: Cengage Learning (Emea) Ltd
Country of origin: United Kingdom
Release date: May 2011
First published: 2011
Authors: Neil Rippington
Dimensions: 276 x 216 x 10mm (L x W x T)
Format: Paperback
Pages: 223
Edition: International 2nd Edition
ISBN-13: 978-1-4080-3908-3
Categories: Books > Business & Economics > Industry & industrial studies > Service industries > Hospitality industry > Hotel & catering trades
Books > Varsity Textbooks
Books > Academic & Education > Varsity Textbooks
LSN: 1-4080-3908-7
Barcode: 9781408039083

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

Practical Professional Cookery (Paperback, 3rd edition): R.J. Kaufmann, H. Cracknell
Practical Professional Cookery
R.J. Kaufmann, H. Cracknell Paperback R1,333 R1,194 Discovery Miles 11 940
Advanced Professional Chef Level 3 Diploma (Paperback, 2nd edition): Terry Tinton, Gary Hunter
Advanced Professional Chef Level 3…
Terry Tinton, Gary Hunter Paperback R1,307 R1,177 Discovery Miles 11 770
Professional Chef Level 2 Diploma (Paperback, 2nd edition): Gary Hunter, Terry Tinton
Professional Chef Level 2 Diploma
Gary Hunter, Terry Tinton Paperback R1,290 R1,165 Discovery Miles 11 650
Food and Beverage Management - For the hospitality, tourism and event industries (Hardcover, 6th edition): John Cousins, David...
Food and Beverage Management - For the…
John Cousins, David Foskett, … Hardcover R2,856 Discovery Miles 28 560
The Theory of Hospitality and Catering, 14th Edition (Paperback): David Foskett, Patricia Paskins, Andrew Pennington, Neil...
The Theory of Hospitality and Catering…
David Foskett, Patricia Paskins, … Paperback R1,204 Discovery Miles 12 040
Catering and Hospitality Tracks - Career Capsules (CD-ROM): N.P. James, J. Barber, S. James
Catering and Hospitality Tracks - Career…
N.P. James, J. Barber, … CD-ROM R418 Discovery Miles 4 180
Professional Cooking 9th EMEA Edition (Paperback, 9th Edition, EMEA Edition): W. Gisslen
Professional Cooking 9th EMEA Edition
W. Gisslen Paperback R1,614 Discovery Miles 16 140
Kitchenwise - Essential Food Science for Home Cooks (Paperback): Shirley O. Corriher
Kitchenwise - Essential Food Science for…
Shirley O. Corriher Paperback R417 R349 Discovery Miles 3 490
Frozen & Fabulous (Hardcover): Gail Kurpgeweit
Frozen & Fabulous
Gail Kurpgeweit Hardcover R1,191 Discovery Miles 11 910
Handbook of Research on Sustainable Tourism and Hotel Operations in Global Hypercompetition (Hardcover): Hakan Sezerel, Bryan...
Handbook of Research on Sustainable…
Hakan Sezerel, Bryan Christiansen Hardcover R8,209 Discovery Miles 82 090
Sous Vide Cookbook - 500 Easy Foolproof Recipes to Cook Meat, Seafood and Vegetables in Low Temperature for Everyone, from...
Sous Vide Cookbook - 500 Easy Foolproof…
Sophia Marchesi Hardcover R936 Discovery Miles 9 360
Gastronomy, Hospitality, and the Future of the Restaurant Industry - Post-COVID-19 Perspectives (Hardcover): Ana Pinto Borges,...
Gastronomy, Hospitality, and the Future…
Ana Pinto Borges, Jeffrey Sachs, … Hardcover R6,951 R6,259 Discovery Miles 62 590

See more
Books | DVD | Games | Music | Computers | Electronics | Fashion | Sport | Kitchen | Home | Pets | DIY | Toys | Baby | Health & Beauty | Stationery | Arts & Crafts
Need help?
My account
Services
Networking
Partners