[Pascal]'s methods are effective, and his creativity is infectious.
With gorgeous photos and clear technical details, this book will be
a source of great inspiration. Sandor Ellix Katz, author of The Art
of Fermentation The perfect guide for DIY homebrewers, fermentation
fans and foraging enthusiasts! Fermentation fans and homebrewers
are invited to discover a galaxy of wild and cultivated plants,
fruits, berries and other natural ingredients traditionally used to
make a whole spectrum of fizzy fermented drinks! Wild-plant expert
and forager Pascal Baudar's first book, The New Wildcrafted
Cuisine, opened up a whole new world of possibilities for readers
wishing to explore and capture the flavours of their local terroir.
Next in Pascal's Wildcrafted series, The Wildcrafting Brewer does
the same for fermented drinks. Baudar reveals both the underlying
philosophy and the practical techniques for making your own
delicious concoctions. Illustrated with full-colour photographs and
step-by-step techniques on how to make a variety of drinks,
including: Sugar, molasses & syrup-based beers such as ginger
beer, mountain beer, nettle beer, wild Belgian beer Country wines
& meads including: elderberry wine, honey wine, herbal mead
Traditional drinks & medicinal brews such as tepache, fruit
kvass, chaga beer Naturally fermented drinks including: pinecone
soda, mountain raspberry soda, elderflower soda, lacto-fermented
drinks and much more! Baudar is quick to point out that these
recipes serve mainly as a touchstone for readers, who can then use
the information and techniques he provides to create their own
brews using local ingredients. The Wildcrafting Brewer will attract
foodies, herbalists, foragers and chefs alike with the author's
playful and relaxed philosophy. Readers will find themselves
surprised by how easy making your own natural drinks can be and
will be inspired, again, by the abundance of nature all around
them. Those interested in the wonders of foraging and fermenting
can also check out his next book in the wildcrafted series,
Wildcrafted Fermentation!
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