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Books > Science & Mathematics > Biology, life sciences > Zoology & animal sciences > Vertebrates > Fishes (ichthyology)
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The Carp - Biology and Culture (Hardcover, 1999 ed.)
Loot Price: R4,785
Discovery Miles 47 850
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The Carp - Biology and Culture (Hardcover, 1999 ed.)
Series: Aquaculture and Fisheries
Expected to ship within 10 - 15 working days
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As a group, carp provide 4 million metric tonnes of fish annually -
over a quarter of all fish culture worldwide. For the first time, a
book is available in English that concentrates solely on the carp
as an economic rather than an ornamental fish with a panel of
international experts producing a comprehensive, practical volume
about carp production and management. Starting with a brief look at
the biology of cyprinids, the book then discusses the methods and
management of carp farming, from water quality to the economics of
fish production in ponds. Novel methods to improve stock, including
genetic engineering, are covered and case studies give added value
to the text. As carp farming turns from traditional to intensive
methods, farmers, researchers and technicians in industry will
welcome this benchmark volume, which also is a valuable reference
book for graduate and postgraduate students and lecturers in
aquaculture.
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