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Biocontrol Systems and Plant Physiology in Modern Agriculture - Processes, Strategies, Innovations (Hardcover)
Loot Price: R3,989
Discovery Miles 39 890
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Biocontrol Systems and Plant Physiology in Modern Agriculture - Processes, Strategies, Innovations (Hardcover)
Expected to ship within 12 - 17 working days
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Biocontrol Systems and Plant Physiology in Modern Agriculture:
Processes, Strategies, Innovations focuses on new production
alternatives that do not include pesticides, herbicides, and
chemicals for primary food production and instead rely on
biologically controlled systems of production. The book also
relates a number of advances and innovations in the use of
agricultural technologies that employ the study of the physiology
of plants to know their resistance to different environments in
modern agriculture. The book presents research offering viable
alternatives for the control of pests for safe food production that
are environmentally friendly and that facilitate the reduction of
production costs and improve the quality and yield of produce. The
volume addresses innovative biocontrol systems to reduce or
eliminate the use of agrochemicals by controlling plant diseases by
minimizing environmental damage through the use of antagonistic
organisms. It also presents new strategies of cultivation that
maximize production by optimizing light, temperature, humidity,
nutrients and humidity in a controlled environment. The diverse
topics in the volume include botanical compounds as adjuvants as an
alternative to reduce the pesticide use, on-site production of
bio-control agents, plant factory systems that offer controlled
safe environments for plant cultivation, promising bio-nematicides
for sustainable agriculture, wastewater reclamation for
agricultural purposes, the recovery of phytochemicals from plants,
using LED lights on plants and microgreens production, and much
more. Covering the new trends in biological control, plant
factories, and plant metabolism for application in modern
agriculture, this volume provides important research and knowledge
that facilitates environmentally friendly plant systems, advances
the reduction of production costs, and improves the quality and
yield of produce.
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