Welcome to Loot.co.za!   Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search
0
Your cart

Your cart is empty

Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology

Buy Now

Bakery Technology and Engineering (Hardcover, 3rd ed. 1991) Loot Price: R5,325
Discovery Miles 53 250
Repayment Terms: R499 pm x 12*
Add to cart
Bakery Technology and Engineering (Hardcover, 3rd ed. 1991): Samuel A Matz

Bakery Technology and Engineering (Hardcover, 3rd ed. 1991)

Samuel A Matz

 (sign in to rate)
Loot Price R5,325 Discovery Miles 53 250 | Repayment Terms: R499 pm x 12*

Bookmark and Share

Expected to ship within 18 - 22 working days

This third edition is completely revised and updated to address the new advances in bakery technology and engineering. The book begins with a lengthy discussion of the materials of baking, as the properties of ingredients are inextricably linked with the processing responses of doughs and batters and with the quality of the finished products. It discusses formulae and procedures, equipment and organizing, and managing technical functions. New ingredients, such as fat and sugar substitutes, are included along with the equipment for new technologies, and quality control/quality assessment.

General

Imprint: Van Nostrand Reinhold Inc.,U.S.
Country of origin: United States
Release date: 1991
First published: 1991
Authors: Samuel A Matz
Dimensions: 234 x 156 x 46mm (L x W x T)
Format: Hardcover
Pages: 854
Edition: 3rd ed. 1991
ISBN-13: 978-0-442-30855-1
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > General
Promotions
LSN: 0-442-30855-8
Barcode: 9780442308551

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

Food Sustainability and the Media - Linking Awareness, Knowledge and Action (Paperback): Marta Antonelli, Pierangelo Isernia
Food Sustainability and the Media…
Marta Antonelli, Pierangelo Isernia Paperback R2,936 Discovery Miles 29 360
Dietary Lipids: Nutritional and Technological Aspects, Volume 105 (Hardcover): Críspulo Gallegos-Montes, Victoria Ruiz Méndez
Dietary Lipids: Nutritional and…
Críspulo Gallegos-Montes, Victoria Ruiz Méndez Hardcover R3,923 Discovery Miles 39 230
Frontiers in Aquaculture Biotechnology (Paperback): W. S. Lakra, Mukunda Goswami, Vance L. Trudeau
Frontiers in Aquaculture Biotechnology
W. S. Lakra, Mukunda Goswami, … Paperback R3,925 Discovery Miles 39 250
Comprehensive Gut Microbiota (Hardcover): Maria Glibetic
Comprehensive Gut Microbiota
Maria Glibetic Hardcover R42,650 Discovery Miles 426 500
Comprehensive Foodomics (Hardcover): Alejandro Cifuentes
Comprehensive Foodomics
Alejandro Cifuentes Hardcover R53,461 Discovery Miles 534 610
Innovative Food Processing Technologies - A Comprehensive Review (Hardcover): Kasiviswanathan Muthukumarappan, Kai Knoerzer
Innovative Food Processing Technologies…
Kasiviswanathan Muthukumarappan, Kai Knoerzer Hardcover R38,876 Discovery Miles 388 760
Case Studies on Food Experiences in Marketing, Retail, and Events (Paperback): Susanne Doppler, Adrienne Steffen
Case Studies on Food Experiences in…
Susanne Doppler, Adrienne Steffen Paperback R3,967 Discovery Miles 39 670
Encyclopedia of Food Chemistry (Hardcover): Peter Varelis, Laurence Melton, Fereidoon Shahidi
Encyclopedia of Food Chemistry
Peter Varelis, Laurence Melton, … Hardcover R37,795 Discovery Miles 377 950
Analysis of Pesticide in Tea - Chromatography-Mass Spectrometry Methodology (Hardcover): Guo-Fang Pang
Analysis of Pesticide in Tea…
Guo-Fang Pang Hardcover R5,445 Discovery Miles 54 450
Postharvest Disinfection of Fruits and Vegetables (Paperback): Mohammed Wasim Siddiqui
Postharvest Disinfection of Fruits and…
Mohammed Wasim Siddiqui Paperback R3,428 R3,204 Discovery Miles 32 040
Biological Emerging Risks in Foods, Volume 86 (Hardcover): David C. Rodriguez-Lazaro
Biological Emerging Risks in Foods…
David C. Rodriguez-Lazaro Hardcover R3,936 Discovery Miles 39 360
Enzymes in Food Biotechnology - Production, Applications, and Future Prospects (Paperback): Mohammed Kuddus
Enzymes in Food Biotechnology…
Mohammed Kuddus Paperback R6,355 R5,999 Discovery Miles 59 990

See more
Books | DVD | Games | Music | Computers | Electronics | Fashion | Sport | Kitchen | Home | Pets | DIY | Toys | Baby | Health & Beauty | Stationery | Arts & Crafts
Need help?
My account
Services
Networking
Partners