Sepp Holzer farms steep mountainsides in Austria 1,500 meters
above sea level. His farm is an intricate network of terraces,
raised beds, ponds, waterways and tracks, well covered with
productive fruit trees and other vegetation, with the farmhouse
neatly nestling amongst them. This is in dramatic contrast to his
neighbors' spruce monocultures.In this book, Holzer shares the
skill and knowledge acquired over his lifetime. He covers every
aspect of his farming methods, not just how to create a holistic
system on the farm itself, but how to make a living from it. Holzer
writes about everything from the overall concepts, down to the
practical details.In Sepp Holzer's Permaculturereaders will
learn:
How he sets up a permaculture system
The fruit varieties he has found best for permaculture
growing
How to construct terraces, ponds, and waterways
How to build shelters for animals and how to work with them on
the land
How to cultivate edible mushrooms in the garden and on the
farm
and much more
Holzer offers a wealth of information for the gardener,
smallholder or alternative farmer yet the book's greatest value is
the attitudes it teaches. He reveals the thinking processes based
on principles found in nature that create his productive systems.
These can be applied anywhere.
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