Frontier Fare - Recipes and Lore from the Old West (Paperback)

Drawn from the author's ongoing column in TrueWest Magazine, this cookbook combines myths, nostalgia, and legends with usable, delicious, and fun recipes for use at home or on the trail--all with a western theme. Readers will be surprised to learn the stories behind some of their favorite recipes, and they'll find inspiration from the days of cooking along the trail or in the old iron cook stove in these dishes interpreted for a modern cook's kitchen.

General

Imprint:	Two Dot Books
Country of origin:	United States
Release date:	October 2014
First published:	November 2014
Authors:	Sherry Monahan
Dimensions:	205 x 202 x 13mm (L x W x T)
Format:	Paperback - Trade
Pages:	240
ISBN-13:	978-0-7627-9754-7
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Humanities > History > History of specific subjects > General Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > General Books > History > History of specific subjects > General Books > Food & Drink > General cookery > Cookery dishes & courses > General Books > Food & Drink > National & regional cuisine
LSN:	0-7627-9754-1
Barcode:	9780762797547

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