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WECK Home Preserving - Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More (Hardcover)
Loot Price: R381
Discovery Miles 3 810
You Save: R76
(17%)
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WECK Home Preserving - Made-from-Scratch Recipes for Water-Bath Canning, Fermenting, Pickling, and More (Hardcover)
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List price R457
Loot Price R381
Discovery Miles 3 810
You Save R76 (17%)
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Preserve the harvest with WECK jars and enjoy all your favorite
jams, spreads, dressings, sauerkrauts, and more for the whole year!
Food preservationist Stephanie Thurow has once again teamed up with
the canning jar experts at WECK to show readers how to preserve the
harvest with their beautifully designed, reusable glass jars. In
WECK(R) Home Preserving, Stephanie has created a step-by-step guide
to preserving even more with WECK jars and has developed
seventy-five delicious, small-batch recipes for water-bath canning,
fermenting, and pickling with them. Some recipes don't even require
any processing at all! Recipes in this helpful guide include:
Flavored salts Coffee liqueur Peppercorn ranch dressing Crunchy
garlic-dill pickles Elderberry syrup Fall-spiced peach jam Pizza
sauce Pickled eggs And so much more! With this go-to resource, you
will become a confident food preservationist, understand how to
safely and successfully preserve in the comfort of your own home,
and learn the skills of kitchen crafts that can be passed down for
generations.
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