Dining at Dusk - Tapas, Antipasti, Mezze, Ceviche and Aperitifs from Around the World (Hardcover)

At dusk, as afternoon relaxes into evening and the sun sinks towards the horizon, there is a magic moment. The work day is finally done, and it's time for food and drinks with friends. Dining at Dusk follows the golden hour around the globe - from Samoa, where the sun sets first, through Australia, Japan, India, Europe, Morocco and Brazil, to the USA and Mexico - celebrating the evening with Italian cicchetti, Spanish tapas, Greek mezzes, with tacos, yakitori, ceviche and more. Simple-to-prepare recipes with roots in local culinary and cultural traditions, each paired with the ideal drink and a thoughtfully curated playlist - this is the perfect cookbook for elegant, laid-back gatherings with friends. Dining at Dusk showcases a range of contemporary cuisine from around the world for this beautiful time of the day: relaxed, simple, comforting inspiration for food that is the ideal accompaniment to a modern lifestyle.

General

Imprint:	Murdoch Books
Country of origin:	United Kingdom
Release date:	April 2019
Authors:	Stevan Paul
Dimensions:	257 x 190 x 29mm (L x W x T)
Format:	Hardcover
Pages:	240
ISBN-13:	978-1-911632-17-7
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Soups & starters Books > Food & Drink > General cookery > Cookery dishes & courses > Soups & starters Books > Food & Drink > National & regional cuisine
LSN:	1-911632-17-5
Barcode:	9781911632177

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