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Plant-Plant Allelopathic Interactions III - Partitioning and Seedling Effects of Phenolic Acids as Related to their Physicochemical and Conditional Properties (Hardcover, 1st ed. 2019)
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Plant-Plant Allelopathic Interactions III - Partitioning and Seedling Effects of Phenolic Acids as Related to their Physicochemical and Conditional Properties (Hardcover, 1st ed. 2019)
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This volume continues the retrospective analyses of Volumes I and
II, but goes beyond that in an attempt to understand how phenolic
acids are partitioned in seedling-solution and
seedling-microbe-soil-sand culture systems and how phenolic acid
effects on seedlings may be related to the actual and/or
conditional physicochemical properties (e.g., solubility,
hydrophobicity, pKa, molecular structure and soil
sorption/desorption) of simple phenolic acids. Specifically, it
explores the quantitative partitioning (i.e., source-sink
relationships) of benzoic and cinnamic acids in cucumber
seedling-solution and cucumber seedling-microbe-soil-sand systems
and how that partitioning may influence phenolic acid effects on
cucumber seedlings. Regressions, correlations and conceptual and
hypothetical models are used to achieve these objectives. Cucumber
seedlings are used as a surrogate for phenolic acid sensitive
herbaceous dicotyledonous weed seedlings. This volume was written
specifically for researchers and their students interested in
understanding how a range of simple phenolic acids and potentially
other putative allelopathic compounds released from living plants
and their litter and residues may modify soil chemistry, soil and
rhizosphere microbial biology, seedling physiology and seedling
growth. In addition, this volume describes the potential
relationships, where they may exist, for direct transfer of organic
compounds between plants, plant communication and plant-plant
allelopathic interactions and addresses the following questions:
Can physicochemical properties of phenolic acids be used as tools
to help understand the complex behavior of phenolic acids and the
ultimate effects of phenolic acids on sensitive seedlings? What
insights do laboratory bioassays and the conceptual and
hypothetical models of laboratory systems provide us concerning the
potential behavior and effects of phenolic acids in field systems?
What potential role may phenolic acids play in broadleaf-weed
seedling emergence in wheat debris cover crop no-till systems?
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