This is a delicious read for any cookery enthusiast or historian.
Recipes are extensively illustrated with text and full page
photographs. Contents Include: Season's Sensations - Desserts,
Festive Favourites - Cakes and Tortes, Tasty Trimmings - Frostings,
Christmas Creations - Cookies, Yuletide Yummies - Candies Nuts and
Fruits, Wassail Wonders - Punches and Beverages and Goody Greetings
- Gifts from Your Kitchen. Many of the earliest books, particularly
those dating back to the 1900s and before, are now extremely scarce
and increasingly expensive. We are republishing these classic works
in affordable, high quality, modern editions, using the original
text and artwork.
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