0
Your cart

Your cart is empty

Books > Food & Drink > General cookery > Preserving

Not currently available

Making Jam - A Selection of Recipes and Articles (Paperback) Loot Price: R734
Discovery Miles 7 340
Making Jam - A Selection of Recipes and Articles (Paperback): Various

Making Jam - A Selection of Recipes and Articles (Paperback)

Various

 (sign in to rate)
Loot Price R734 Discovery Miles 7 340 | Repayment Terms: R69 pm x 12*

Bookmark and Share

Supplier out of stock. If you add this item to your wish list we will let you know when it becomes available.

A book containing a wealth of information, recipes and anecdote about dehydrating food written by various authors. Thoroughly recommended for the modern day cook who wishes to learn the skills of yesteryear. Contents Include: Jams and Preserves; Jam Making at Home; Twelve Hints for Making Jam; Jams: Distinguished, Varied and Even Adventurous; Jam-making; Jams; The Preserving of Fruit - Jams; Jams and Honeys; Jams; Jam Making; Jams; Jam.

General

Imprint: Read Books
Country of origin: United Kingdom
Release date: 2011
First published: 2011
Authors: Various
Dimensions: 216 x 140 x 9mm (L x W x T)
Format: Paperback - Trade
Pages: 160
ISBN-13: 978-1-4465-3175-4
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Preserving > General
Books > Food & Drink > General cookery > Preserving > General
Promotions
LSN: 1-4465-3175-9
Barcode: 9781446531754

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

You might also like..

Pressure Canning Cookbook 1200 - 1200…
Jerry Holm Hardcover R800 Discovery Miles 8 000
Dehydrator Cookbook for Beginners…
Zio Hebin Hardcover R740 Discovery Miles 7 400
The Effortless 5 Ingredients or Less…
Ray Hyslop Hardcover R1,123 Discovery Miles 11 230
Beginner's Guide to Pickling - Easy…
Katherine Green Paperback R365 Discovery Miles 3 650
Dehydrating Foods, Fruits, Vegetables…
A Louise Andrea Paperback R471 Discovery Miles 4 710
DIY Canning - Over 100 Small-Batch…
Rockridge Press Paperback R306 R270 Discovery Miles 2 700
The Condiment Book - A Brilliantly…
Claire Dinhut Hardcover R450 R402 Discovery Miles 4 020
New Recipes for Fermented Foods 2022
Thomas Price Hardcover R1,316 Discovery Miles 13 160
Canning and Preserving Cookbook for…
Katie Violet Hardcover R788 Discovery Miles 7 880
Pressure Canning Cookbook For Beginners…
Himers Rilte Hardcover R740 Discovery Miles 7 400
Root Cellar Construction Handbook - Your…
Fiona Begum Hardcover R731 Discovery Miles 7 310
Make Ahead Bread - 100 Recipes for…
Liam Wilson Hardcover R812 Discovery Miles 8 120

See more

Partners