Originally published in 1946, this work has been compiled with the
object of advising the beginner on all aspects of duck management
for pleasure and profit, and is highly recommended for inclusion on
the bookshelf of anyone with an interest in the subject. Contents
Include Breeds of Ducks for Laying and Table Purposes; Breeding
Practices and Principles; Hatching, Natural and Artificial;
Rearing, Natural and Artificial; Feeding For Eggs and The "Table";
Housing and Penning of Ducks; Some Duck Diseases and Ailments; A
List of Technical Terms As Used by Duck Keepers; General
Management, all being fully supported by photographs. Many of the
earliest books, particularly those dating back to the 1900s and
before, are now extremely scarce and increasingly expensive. We are
republishing these classic works in affordable, high quality,
modern editions, using the original text and artwork.
General
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