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Books > Professional & Technical > Biochemical engineering

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Dextrose in Commercial Ice-cream Manufacture (Paperback) Loot Price: R345
Discovery Miles 3 450
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Dextrose in Commercial Ice-cream Manufacture (Paperback): Willard Jason 1912- Corbett

Dextrose in Commercial Ice-cream Manufacture (Paperback)

Willard Jason 1912- Corbett; Created by P H (Paul Hubert) 1894- Tracy

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Loot Price R345 Discovery Miles 3 450

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General

Imprint: Hassell Street Press
Release date: September 2021
Authors: Willard Jason 1912- Corbett
Creators: P H (Paul Hubert) 1894- Tracy
Dimensions: 234 x 156 x 3mm (L x W x T)
Format: Paperback - Trade
Pages: 48
ISBN-13: 978-1-01-353196-5
Categories: Books > Professional & Technical > Biochemical engineering > General
Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Chemical engineering
LSN: 1-01-353196-5
Barcode: 9781013531965

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